Platinum Belt Restaurant and Lounge

Select from the menu.

MENU
Last verified or updated by the venue on 14th Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
VEGETERIAN FIRST COURSE
SOUP OF THE DAY
Please enquire with your server about our soup of the day
R 80.00
SUMMER GARDEN (CONTAINS NUTS)
Confit heirloom cherry tomato / Cauliflower florets / Egg Noodles / Shimeji mushrooms / Cucumber / Red onion / Kale puree / Edamame beans / Parmesan tuile / Almond Foam
R 125.00
GRILLED HALLOUMI SALAD
Pan-grilled halloumi / Shimeji mushrooms / Cherry tomatoes / Cos lettuce / Capers-sherry vinaigrette
From R 75.00
VEGAN 'SCALLOPS'
Vegan Greek white cheese / King oyster mushrooms / Cherry tomatoes / Dunked cauliflower
From R 85.00
CAJUN CHICKPEA SALAD
Cucumber / Red onion / Cajun chickpea / Brinjal / Edamame beans / Cherry tomatoes / Vegan Greek white cheese / Orange-cumin vinaigrette
From R 70.00
STARTERS
LIGHTLY SMOKED CHICKEN CAESAR
Cos lettuce / Caesar dressing / Chicken strips / Croutons / Anchovies / Avocado / Boiled egg / Parmesan shavings
From R 85.00
THAI CHILLI BEEF SALAD
Beef strips / Ginger / Sesame oil / Bell peppers / Kimchi / Sesame seeds / Soy-honey dressing
From R 95.00
TUNA NICOISE
Tuna / Cubed potatoes / Baby cos lettuce / Calamata olives / Green peppers / Red onion / Edamame bean / Soft poached quail egg
From R 95.00
PANKO PRAWNS
Guacamole / Tomato fondue / Siracha mayo
R 115.00
SMOKED SALMON CARPACCIO
Cucumber salsa / Caper berries / Melba toast / Chive cream cheese
R 120.00
SMOKED GARLIC MUSSELS
Half shell Mussels / Smoked garlic and white wine sauce / Baked bread roll / Crispy onion / Bacon dust
R 125.00
MAIN COURSE
AGED PRIME CUTS
Our grills are prepared to perfection, served with your choice of starch or vegetables:

- STARCH: Mash potatoes / Rustic fries / French fries R35 each

- VEGETABLES: Steamed or roasted / Onion rings R40 each

- OTHER EXTRAS: Creamed Spinach / Savory Rice R45 each

- SAUCES: Mushroom / Blue cheese / Pepper / Red wine jus R35 each
From R 210.00
MAIN COURSE: CONTEMPORARY FAVOURITES
SLOW BRAISED OXTAIL
Herbed mashed potatoes / Glazed carrots
R 275.00
LAMB SHANK
Garlic mashed potatoes / Sauteed spinach
R 290.00
MAIN COURSE: PORK
PORK BELLY
Crushed sweet potatoes / Tender stem broccoli / Chili-ginger glaze
R 200.00
ASIAN-INSPIRED PORK RIBS
Cucumber spaghetti / Mint / Edamame beans / Kimchi / Apple / Soy-orange dressing / Fries
R 250.00
DUO OF PORK
Pork loin / Pork croquette /Tender stem broccoli / Carrot Shavings / Apple sauce / Carrot and baby marrow ribbons / Pea and bacon soil
R 285.00
MAIN COURSE: POULTRY
DEBONED HALF CHICKEN
Zanzibar-flavored half chicken / Rustic fries or kachumbari salad
R 180.00
PAN-SEARES CALDHAME PECKING DUCK
Duck breast / Potato galette / Cauliflower florets / Cauliflower mousse / Creamed leeks / Red wine jus
R 210.00
MAIN COURSE: FROM THE SEA
NORWEGIAN SALMON
Pave of salmon / Sticky rice / Tender stem broccoli / Ponzu sauce
R 280.00
BAKED WHOLE FISH (TO SHARE)
Lemon cous cous / Kachumbari salad / Champagne butter sauce
R 350.00
GRILLED PRAWNS
Garlic-lemon butter or peri-peri sauce / French fries
R 250.00
CATCH OF THE DAY
Please enquire with your server about our fish of the day
R 225.00
HOMEMADE SEAFOOD PASTA
Homemade squid ink tagliatelle / Cubed fish / Calamari / Half shell mussels / Prawns / Dry white wine infused sauce
R 220.00
HOMEMADE PASTA OF THE DAY
Please enquire with your server about our pasta of the day
R 200.00
MAIN COURSE: VEGETARIAN OPTIONS
TORTELLINI
Homemade pasta / Butternut / Truffled exotic mushrooms / Sunflower seeds / Parmesan velouté
R 150.00
PANCIT GUISADO
Egg noodles / Shiitake mushrooms / Kimchi / Julienne of seasonal vegetables / Soy-chili sauce
R 130.00
VIN BLANC MUSHROOM RISOTTO
Truffled exotic mushrooms / Parmesan shavings
R 140.00
MUSHROOM GNOCCHI
Mélange of wild mushrooms /Potato gnocchi / Poached quail egg / Parmesan shavings / Truffle zest
R 195.00
MAIN COURSE: CHEF'S SPECIALS
DUO OF WAGYU (SUBJECT TO AVAILABILITY)
250g- 300g Wagyu fillet /Parma ham / Beef marrow / Chorizo and chickpea dust / Roasted cauliflower puree / Cheese beignet / Cognac jus
R 850.00
CRUSTED LAMB RACK
Marple glazed heirloom carrots / Potato galette / Baby beetroot shavings / Pea puree / Thyme jus
R 355.00
DESSERTS
CAKE OF THE DAY
Please enquire with your server about our cake of the day
R 90.00
ROOIBOS & VANILLA CREME BRULEE
Poached pear / Salted caramel / Honeycomb / Vanilla pod ice cream
R 95.00
CHOCOLATE LAVA CAKE
Espresso syrup / Vanilla pod ice cream
R 110.00
PLATINUM BELT TRIO OF 'MOUSSES'
Mirror glaze / Amarula, caramel and mint mousse dome / Caramel and mint ice cream / Cucumber jelly
R 145.00
MANGO PARFAIT & COCONUT PUDDING
Fresh mango salsa / Almond praline / Coconut sorbet
R 125.00
Platinum Belt Restaurant and Lounge
Last verified or updated by the venue on 9th May 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
SALADS
DEEP FRIED HALLOUMI SALAD
Spiced, dusted, deep fried halloumi cheese/red onion/avocado/ cherry tomatoes/cos lettuce/capers and sherry vinaigrette.
From R 90.00
TROPICAL CHEESE SALAD
Mixed peppers/red onion/cos lettuce/cucumber/cherry tomatoes/ caramelized apples/blue cheese dressing
From R 90.00
BATTERED ZUCCHINI FRITTERS
Julienne of zucchini and carrots battered and fried/smoked mixed peppers/avocado mousse/dukkar spice.
From R 85.00
CRUMBED CHICKEN CAESAR SALAD
Cos lettuce/Caesar dressing/crumbed chicken strips/anchovies /avocado/boiled eggs/parmesan shavings
From R 90.00
THAI BEEF SALAD
Grilled beef fillet/bell peppers/kimchi/red cabbage /sesame seeds/rocket/soy-honey dressing
From R 90.00
STARTERS
SOUP OF THE DAY
Please enquire with your server about the soup of the day
R 105.00
PANKO PRAWNS
Homemade Panko crumbed prawns/guacamole/tomato fondue/siracha mayo.
R 125.00
SMOKED SALMON CARPACCIO
Smoked salmon/herbed cream cheese/caperberries/avocado
R 135.00
SMOKED GARLIC MUSSELS
1⁄2 shell mussels/smoked garlic and white wine sauce/crispy onions /bread roll
R 135.00
SPICY CHICKEN LIVERS
Spicy chicken livers/creamy peri peri sauce/bread roll
R 95.00
STARCH
Mash/Rustic fries/French fries/Sweet potato fries/Savoury rice
R 50.00
VEGETABLES
Roasted/steamed/creamed spinach/onion rings
R 55.00
OTHER SIDES
From R 55.00
MAINS
Our grills are aged and grilled to your perfection, served with a choice of starch or vegetable.
SAUCES
Mushroom/peppercorn/3 cheese/red wine jus
R 45.00
RIBEYE
Tender and tasty 21-day aged Rib eye bone in (500g)
R 395.00
TOMAHAWK
Prime, flavourful, 21-day aged Tomahawk (700g-800g)
R 520.00
THE PLATINUM LAZY MUSCLE
Juicy and succulent, 200g grilled beef fillet/mushroom pave/tender stem broccoli baby carrot/onion petals/red wine jus
R 275.00
DELECTABLE BBQ BEEF RIBS
450g-500g beef ribs/kachumbari salad/French fries
R 385.00
LAMB CHOPS
Rosemary and garlic marinated Lamb chops 3 *120g
R 310.00
LAMB RUMP
Soft succulent and tender 250g of Lamb Rump
R 265.00
SLOW BRAISED OXTAIL
Served with herbed mash/glazed carrots
R 370.00
LEISURELY COOKED, FLAVOURFUL LAMB SHANK
Served with garlic mash/wilted spinach
R 395.00
DELIBERATELY SLOW COOKED AND SEASONED PORK BELLY
Accompanied with crushed sweet potato/tender stem broccoli/chilli-ginger jus.
R 295.00
ASIAN INSPIRED PORK RIBS
Perfectly paired with Asian salad/fries
R 305.00
DUO OF PORK
Perfectly grilled and flavoured Pork fillet/pork croquette /tender stem broccoli potato galette/red wine jus
R 310.00
DEBONED CHICKEN
Zanzibar flavoured deboned chicken/choice of side.
R 215.00
PAN SEARED DUCK BREAST
Served with potato galette/cauliflower floret/cauliflower mousse /creamed leeks/red wine jus
R 210.00
SEARED NORWEGIAN SALMON
Accompanied with sticky rice/tender stem broccoli/orange jus
R 280.00
WHOLE BAKED FISH
Comes complete with citrus couscous/kachumbari salad/champagne sauce
R 375.00
GRILLED PRAWNS
Lemon garlic butter or peri peri sauce/choice of side
R 255.00
GRILLED KINGKLIP
Please enquire with your server about the sides and sauce of the day
R 245.00
SEAFOOD PASTA
Homemade pasta/cubed fish/calamari/half shell mussels/calamari /prawns dry white wine infused sauce
R 285.00
PASTA OF THE DAY
Please enquire with your server about the pasta of the day
R 205.00
TORTELLINI
Homemade pasta/butternut/truffled exotic mushrooms /sunflower seeds parmesan velouté
R 155.00
TRUFFLED POTATO AND MUSHROOM PAVE
Sliced potato/mushrooms/tender stem broccoli/baby onion petals/truffled butter sauce
R 170.00
VIN BLANC MUSHROOM RISOTTO
Truffled exotic mushroom/parmesan shavings
R 165.00
DUO OF WAGYU (SUBJECT TO AVAILABILITY)
200g wagyu fillet/cauliflower puree/cheese beignet/red wine jus
R 905.00
CRUSTED LAMB RACK
Glazed carrots/potato galette/thyme jus
R 395.00
DESSERTS
CAKE OF THE DAY
Please enquire with your server about the cake of the day
R 0.00
ROOIBOS AND VANILLA CRÈME BRULE
Poached pear/salted caramel/honeycomb/ice cream
R 125.00
CHOCOLATE LAVA CAKE
Espresso syrup/butterscotch ice cream
R 135.00
SUMMER PANACOTTA
Strawberry panacotta/strawberry sauce/
R 125.00
DECONSTRUCTED LEMON MERINGUE PIE
Lemon pudding/lemon curd/meringue/granadilla frozen yoghurt
R 135.00
STRAWBERRY SUSHI (4 PIECES)
Strawberry/rice/cream cheese/strawberry sauce
R 95.00
NIBBLES
HALLOUMI CHEESE AND MOZZARELLA BALLS
Served with a pineapple and ginger pulp dip
R 115.00
CALAMARI FRITTI
Deep fried calamari/salsa/siracha mayo
R 120.00
GRILLED CHICKEN WINGS
Sticky sauce or peri peri sauce or BBQ sauce
R 125.00
BEEF SLIDERS WITH FRENCH FRIES
R 105.00
CRUMBED CHICKEN SLIDERS WITH FRENCH FRIES
R 110.00
ASIAN PORK RIBLETS WITH ASIAN SALAD
R 155.00
PLATINUM MEAT FEAST
Beef short rib/beef blade/lamb chops/wors/chicken livers tomato salsa/sweet potato fries/steamed bread/4 chicken wings /4 chicken drumsticks/2 sauces/quesadilla
R 1,250.00
SILVER SEAFOOD FEAST
Baked whole fish/crayfish/prawns/creamy garlic mussels/fried calamari kachumbari salad/French fries/peri peri sauce/champagne sauce.
R 1,450.00
GOLD VEGETARIAN FEAST
Grilled vegetables/onion rings/crumbed mushrooms/marinated olives /marinated feta/chunky garden salad/fried halloumi cheese /marinated chickpea/zucchini fritters rustic fries/mushroom sauce/cheese sauce
R 540.00
SUSHI
RAINBOW ROLL (4 PIECE)
Salmon, tuna, prawn, or veg.
R 95.00
BAMBOO ROLL (4 PIECE)
Salmon, tuna, or prawn
R 95.00
PLATINUM CRUNCH (8 PIECE)
Tuna, salmon, prawn, or veg.
R 160.00
MISAKI ROLL (8 PIECE)
Salmon, Tuna, or Prawn
R 120.00
FASHION SANDWICH (4 PIECE)
Salmon or Tuna or Prawn or Veg
R 95.00
SALMON ROSE/TUNA ROSE (4 PIECE)
Rice/mayo/caviar/avocado/salmon or tuna
R 110.00
PLATINUM ROSES (4 PIECE)
Rice/salmon/creamy prawns or fried prawns
R 125.00
CALIFORNIA ROLL (8 PIECE)
Salmon or Tuna or Prawn or Veg
R 120.00
PRAWN AVALANCHE (8 PIECE)
California rolls prawn/tempura prawn/avalanche sauce.
R 215.00
HALLOUMI ROLL (8 PIECE)
Rice/halloumi cheese/avocado/peppadew
R 120.00
PRAWN SALAD
Cucumber spaghetti/grilled prawns/avocado/siracha mayo/teriyaki/caviar
R 115.00
BEAN CURD (4 PIECE)
Salmon or prawn or tuna/rice/avocado/inari
R 95.00
POKE BOWL
Rice/avocado/edamame beans/carrots/cucumber/salmon/tuna/prawn
R 195.00
BEACH WAY PLATTER (22 PIECES)
8 salmon rose/4 prawn avalanche/4 tuna nigiri /4 California cucumber roll 2 bean curd salmon.
R 530.00
VEGETABLE PLATTER (14 PIECES)
4 veggie crunch/4 rainbow roll veggie/2 bean curd veggie/4 veg fashion sandwich.
R 266.00
VEGAN SUSHI
4 California roll veg/2 fashion sandwich/4 maki avocado.
R 85.00
PLATINUM SIGNATURE (20 PIECES)
4 platinum roses (salmon)/4 Misaki rolls (tuna)/4 rainbow roll (salmon) 4 California roll (prawn)/4 bamboo roll (prawn)
R 500.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

 Dineplan