Nguni Restaurant
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MENU
Last verified or updated by the venue on 21st Jan 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Starters
Smoked Ostrich
Thinly sliced smoked ostrich fillet, whipped goat’s cheese, gooseberry, chive & chilli salsa
R 160.00
Tuna Carpaccio
Italian parsley, coriander and mint seared tuna fillet with soy & mirin dressing
R 150.00
Salt & Pepper Baby Squid
Served with salsa verde
R 140.00
Bobotie Spring Rolls
A traditional Cape Malay lightly curried beef dish served with our homemade ‘blatjang’
R 100.00
Gazpacho
A chilled soup of local garden vegetables
R 85.00
Salads
Nguni Greek Salad
Feta, Roma tomatoes, Karoo olives, cucumbers, red onions, caper berries & za’atar
R 125.00
Beetroot & Goat’s Cheese Salad
Served with a sherry vinegar and olive oil dressing
R 135.00
Green Garden Salad
Fresh local greens with toasted nuts & seeds
R 125.00
Vegetarian
Roasted Sage Cauliflower Steak
Oven-roasted cauliflower with za’atar, rocket & hummus with chive oil
R 165.00
Vegetable Risotto
Fragrant lemon, thyme & seasonal green vegetable risotto
R 185.00
Little Moo’s
Baby Grilled Linefish
R 160.00
Baby Nguni Steak
R 160.00
Main Courses
The Nguni Steak
Your waitron will let you know about our daily steak recommendation
R 0.00
Beef Fillet ~ 250g
We source superior A-grade grain-fed lazy-aged beef char grilled to your taste. Served with roasted potatoes, dusted with rosemary & Oryx salt.
Vegetables and sauces are an optional extra:
Vegetables and sauces are an optional extra:
From R 50.00
Ostrich Fillet
Pan-grilled ostrich fillet served with a summer slaw and mango chilli salsa
R 280.00
Moules Marinieres
Mussels steamed in white wine, butter, shallots & garlic served with a fresh baguette & sriracha mayo
R 200.00
Grilled Citrus & Coriander Chicken
Free range chicken breast with a Cape gooseberry, toasted sesame & avo slaw, with sriracha mayo
R 250.00
Grilled Linefish
Fresh fish simply grilled with an exotic tomato, grilled lime, pomegranate and mint salad
R 0.00
Tuna Steak
Seared with black sesame seeds, served with rice vermicelli, pickled ginger, & gyoza sauce
R 0.00
Grilled Prawns
Simply grilled with tossed lime, coriander & toasted, salted peanuts
R 390.00
Dessert Menu
Cheesecake
Baked passion fruit cheesecake and pineapple compote with a hazelnut & sesame crumb
R 105.00
Chocolate Brownie
Decadent chocolate & hazelnut brownie served with vanilla ice cream
R 95.00
Peppermint Crisp Ice Cream Sandwich
Served with a chocolate Amarula sauce
R 90.00
Pavlova
Served with seasonal fruit and whipped cream
R 95.00
Apple Crumble
Cape apples sautéed and topped with an oat, cinnamon & almond crumb with homemade *spekboom ice cream
R 95.00
Order Details
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