La Parada Bay Noakes (Zimbabwe)
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MENU
Last verified or updated by the venue on 17th Jul 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
SIGNATURE MAIN COURSES
Earth & Ocean
Grilled rib eye steak & prawns with lemon & herb butter, served with your choice of side
From R 34.00
Moules-frites
Mussels steamed in white wine & garlic sauce, served with crispy fries
R 18.00
Steak au Poivre
Pan-seared beef fillet crusted with peppercorns, served with creamy cognac & peppercorn sauce & fries
From R 32.00
Pork Loin & Grilled Cabbage
Pork loin on the bone with grilled cabbage & mustard cream sauce, served with your choice of side
R 34.00
Rib Eye
Flame grilled coffee-rubbed ribeye, mushrooms, gorgonzola & sage cream, & fries
From R 30.00
Lamb Rump
Flame grilled, served with creme fraiche, confit garlic tzatziki, minted red wine jus
From R 32.00
T-Bone
Grilled & oven finished, harissa compound butter, maldon salt
From R 34.00
Seared Salmon & Corn
Seared salmon fillet with creamy corn puree, edamame, & corn, served with your choice of side
R 28.00
Lamb Shank
Slow-cooked lamb shank with garlic & parmesan mash, red wine jus, & crispy onions
R 36.00
Crayfish
Grilled to perfection. Select from Mozambican Peri-Peri or Unami butter
R 49.00
Venison
Venison fillet with green peppercorn sauce, grilled seasonal vegetables & a garlic mash
R 20.00
Crayfish Tails
Add-on to any meal
R 15.00
Wagyu Ribeye 300g SQ
Flame-grilled, served with your choice of side
R 0.00
SAUCES
Salsa Roja, Mustard Cream, Homemade Hot Sauce
R 4.00
SIDES
Patatas Bravas
Spiced potatoes with aioli & bravas sauce
R 5.00
Sweet Patatas Bravas
Spiced sweet potatoes with aioli & bravas sauce
R 5.00
Baby Veg Bowl
A medley of garden peas, baby beets, Dutch carrots, broccolini, mange tout, baby corn & dill butter
R 7.00
Broccolini
Confit garlic & tomato & hazelnut dressing
R 6.00
House Side Salad
Fresh greens, feta & salsa verde
R 5.00
Garlic Potato Mash
Creamy potato mash infused with roasted garlic
R 6.00
Shoestring Fries
R 5.00
TAPAS
Wagyu Beef Potstickers
Seared & steamed. Served with kimchi & Indonesian soya dipping sauce
R 15.00
Prawns
Flash fried in chilli, garlic, butter, lemon & parsley
R 12.00
Beef Fillet
Grilled beef fillet, tahini & honey yogurt, walnut pesto, chilli butter & crispy leeks
R 12.00
Bao Buns
2 fluffy boa buns, filled with a choice of:
From R 12.00
Pork Belly
Palm sugar caramel, pineapple rainbow slaw & toasted sesame seeds
R 14.00
Miso Aubergine
Deep fried misoyaki aubergine, miso corn emulsion, tomato, onion & honey cream cheese
R 10.00
Vegan Poke Bowl
Miso rubbed deep fried aubergine, black rice, pickled ginger, carrots, cucumber, avo, nori, sesame seeds, soy & ginger dressing
R 12.00
Tuna Poke Bowl
Fresh Yellowfin tuna, black rice, pickled ginger, carrots, cucumber, avocado, nori, sesame seeds, soy & ginger dressing
R 16.00
Beef Short Rib
Paprika & orange glazed ribs with orange segments
R 18.00
Parmesan Churros
Savoury Parmesan churros, served with roasted garlic aioli
R 8.00
PLATTERS
Plato de Carne Pequeño
Half Spatchcock Chicken, char-grilled & marinated in your choice of Peri-Peri or Umami Lemon Butter, grilled Boerewors, Sticky BBQ Pork Ribs (300g), Chicken Wings (300g) choice of Peri-Peri or BBQ*
R 80.00
Plato de Carne Grande
Whole Spatchcock Chicken char-grilled & marinated in your choice of Peri-Peri or Umami Lemon Butter, grilled Boerewors, Sticky BBQ Pork Ribs (600g), Herb Crusted Lamb Cutlets (500g) grilled to your liking, Chicken Wings (600g) choice of Peri-Peri or BBQ*
R 160.00
Tapas Platter
A delightful mix of chicken wings, tossed in a soya glaze, with sesame seeds, pork belly & chicken fluffy bao buns, chorizo, jalapeño & cheese amazeballs & fried calamari*
R 60.00
BUILD YOUR OWN PLATTER
Sticky BBQ Pork Ribs 600g
R 34.00
Herb Crusted Lamb Cutlets 500g
Grilled to your liking
R 36.00
Chicken Wings 300g
Choice of Peri-Peri or BBQ
R 13.00
Whole Spatchcock Chicken
Char-grilled & marinated in your choice of Umami Lemon Butter or Peri-Peri
R 28.00
Half Spatchcock Chicken
Char-grilled & marinated in your choice of Umami Lemon Butter or Peri-Peri
R 18.00
Grilled Boerewors 500g
R 16.00
DESSERTS
Churros
Dusted in sugar, cinnamon & a dark chocolate ganache dip
R 8.00
Spiced Malva Pudding
Decadent malva pudding, vanilla pod ice-cream, toasted coconut dukkha & crème anglaise
R 10.00
Caramel & Vanilla Baked Cheesecake
A creamy salted caramel cheesecake served with a homemade vanilla bean ice-cream
R 12.00
Order Details
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