This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.

8 DISH EXPERIENCE R500 PER COUPLE YATSU Snacks STEAMED EDAMAME, MALDON SALT R55 BURNT EDAMAME, GOCHUJANG BUTTER R65 RIVER PRAWN TEMPURA, THAI GREEN EMULSION R65 LEMONGRASS '& COCONUT KIMCHI R65 HIRO SIDEWING, BACKSTREET TOKYO SAUCE R80 ICHI Sea CHILLI SALT PATAGONIA SQUID, CRISPY WAKAME, SOY & SAKE REDUCTION R140 BINCHOTAN TIGER PRAWNS, CHEF YUMMO'S SAUCE OF THE DAY R140 YELLOWTAIL CEVICHE, HOUSE PONZU, NAM JIM, PICKLED DAIKON, KEWPIE R125 RAW TUNA TACOS, CITRUS KEWPIE R145 BAKED KINGKLIP, KOMBU, 48H DASHI R140 NI Land MUMBAI CHILLI BEEF, TERIYAKE & CARDOMOM GLAZE, TOASTED SESAME R140 DUCK & LIME LEAF CROQUETTES, ROASTED GARLIC AIOLI R125 CHICKEN YAKITORI, GARLIC, GINGER & SOY GLAZE R145 BEEF KUSHIYAKI, SHITAKE MUSHROOM & PEPPER CREAM R145 PORK BELLY KUSHIYAKI, ROASTED PORK BELLY, BULLDOG SAUCE, SESAME R140 SHORT RIB GYOZA, STAR ANISE & GINGER BEEF SHORT RIB R125 BEEF TATAKI, NORI TORTILLA, PICKLED DAIKON, MISO, AIOLI, TOGARASHI R130 SAN Earth SPINACH, WAKAME OHITASHI, ROASTED SESAME, SHALLOTS, SOY DRESSING R85 AUBERGINE DENGAKO, ROASTED AUBERGINE, MISO, MIRIN, POPPED SESAME R100 HOT & SOUR FORBIDDEN BLACK RICE RISOTTO R90 POTATO COCONUT DUMPLINGS, RENDANG SAUCE R85 DEEP FRIED MILK, COCONUT CREAM, GINGER, LIME LEAF, GREEN CHILLI CARAMEL R90 CHILLED SOBA NOODLES, HOUSE PONZU, CRISPY SHALLOTS, JAPANESE SALAD R85 TRIPLE FRIED NORI DUSTED FRIES, BULLSEYE MAYO R95 AMAI Sweet ANY GIVEN SUNDAE FUJI APPLE CRUMBLE, CINNAMON ICE CREAM, GINGER CREAM R125 COCONUT CREAM SAGO PUDDING, WHISKEY & UMESHU GLAZED PEAR R125 THE PEANUT BUTTER SHAKE, MISO BUTTERSCOTCH R125 WHITE CHOCOLATE LIQUID CHEESECAKE, GINGER POACHED PEAR, RUMBLE R125 70