Guardian Peak Winery & Grill
Select from the menu.
OLD MENU
Last verified or updated by the venue on 10th Jun 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
Soup of the Day
R 90.00
Salt & Pepper Squid
Served with Lemon Aioli
R 105.00
Fried Halloumi
Served with Basil Pesto Aioli
R 105.00
Venison Sosaties
With Apricot Lemon Glaze & Pumpkin Fritter
R 115.00
Braised Lamb Ribs
With Mint & Pea Purée
R 135.00
Chicken Livers
In Spicy Tomato Sauce & Crostini
R 110.00
SALADS
Large Green Salad
Tomato, Cucumber, Feta, Olives
R 115.00
Grilled Chicken Salad
Served with Charred Corn, Red Onion, Feta, Toasted Pumpkin Seeds and Sun-Dried Tomato
R 160.00
Steak & Roast Butternut Salad
Roast Butternut with Feta, Red Cabbage, Flaked Almonds, Honey & Wholegrain Mustard Dressing
R 170.00
FROM THE GRILL
Beef Sirloin
From R 195.00
Beef Rump
From R 195.00
Beef Fillet
From R 260.00
Venison
From R 215.00
Lamb Chops
From R 240.00
Sauces
From R 40.00
MAINS
Guardian Peak Burger
With Bacon, White Cheddar, Lettuce, Tomato, Red Onion and a Dill Pickle
R 185.00
Charred Broccoli Risotto
With Spinach, Hazelnut & Goat’s Cheese
R 210.00
Cape Malay Chicken Curry
With Basmati Rice & Sambals
R 215.00
Penne All’amatriciana
Pancetta, Tomato, Chilli & Parmesan
R 210.00
Pork Loin Chop
Sweet Potato Mash, Roast Courgettes and a Honey & Mustard Vinaigrette
R 245.00
Fresh Fish Of The Day SQ
Baby Potatoes, Broccoli & Lemon Hollandaise
R 0.00
Springbok Shank
With Polenta, Baby Carrots & Sherry Onions
R 275.00
SIDES
From R 45.00
DESSERTS
Vanilla Ice Cream Cone
R 75.00
Crème Brûlée
R 85.00
Dark Chocolate Fondant
Served with Hazelnut Ice Cream
R 95.00
Pecan Nut & Caramel Cheesecake
R 95.00
Peanut Butter & Banana Baked Pudding With Brandy Caramelised Banana Ice Cream & Walnut
R 95.00
Dessert Cheese Plate
R 105.00
MENU
Last verified or updated by the venue on 10th Jun 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
Soup of the Day
R 90.00
Salt & Pepper Squid
Served with Lemon Aioli
R 105.00
Fried Halloumi
Served with Basil Pesto Aioli
R 105.00
Venison Sosaties
With Apricot Lemon Glaze & Pumpkin Fritter
R 115.00
Braised Lamb Ribs
With Mint & Pea Purée
R 135.00
Chicken Livers
In Spicy Tomato Sauce & Crostini
R 110.00
SALADS
Large Green Salad
Tomato, Cucumber, Feta, Olives
R 115.00
Grilled Chicken Salad
Served with Charred Corn, Red Onion, Feta, Toasted Pumpkin Seeds and Sun-Dried Tomato
R 160.00
Steak & Roast Butternut Salad
Roast Butternut with Feta, Red Cabbage, Flaked Almonds, Honey & Wholegrain Mustard Dressing
R 170.00
FROM THE GRILL
Beef Sirloin
From R 195.00
Beef Rump
From R 195.00
Beef Fillet
From R 260.00
Venison
From R 215.00
Lamb Chops
From R 240.00
Sauces
From R 40.00
MAINS
Guardian Peak Burger
With Bacon, White Cheddar, Lettuce, Tomato, Red Onion and a Dill Pickle
R 185.00
Charred Broccoli Risotto
With Spinach, Hazelnut & Goat’s Cheese
R 210.00
Cape Malay Chicken Curry
With Basmati Rice & Sambals
R 215.00
Penne All’amatriciana
Pancetta, Tomato, Chilli & Parmesan
R 210.00
Pork Loin Chop
Sweet Potato Mash, Roast Courgettes and a Honey & Mustard Vinaigrette
R 245.00
Fresh Fish Of The Day SQ
Baby Potatoes, Broccoli & Lemon Hollandaise
R 0.00
Springbok Shank
With Polenta, Baby Carrots & Sherry Onions
R 275.00
SIDES
From R 45.00
DESSERTS
Vanilla Ice Cream Cone
R 75.00
Crème Brûlée
R 85.00
Dark Chocolate Fondant
Served with Hazelnut Ice Cream
R 95.00
Pecan Nut & Caramel Cheesecake
R 95.00
Peanut Butter & Banana Baked Pudding With Brandy Caramelised Banana Ice Cream & Walnut
R 95.00
Dessert Cheese Plate
R 105.00
Order Details
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