Millflour Cafe & Baking Co
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MENU
Last verified or updated by the venue on 18th Mar 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BREAKFAST
Breakfast Mon – Sun from 08:00 to 11:30
Breakfast Butter Scone
Jam & cheese Or jam & cream
R 40.00
Croissant Monsieur
Butter croissant with ham, Emmental cheese & Bechamel
R 65.00
Croissant Monsieur
Butter croissant with a free-range fried egg, ham, Emmental cheese & Bechamel
R 75.00
Inge’s Nutty Granola Bowl
Home-style granola slow roasted with honey & vanilla served with full cream yoghurt & seasonal fruit
R 85.00
Flapjack Stack
3 Freshly made flapjacks served with butter, syrup, cheese and back bacon
(*ask for deconstructed if you prefer)
(*ask for deconstructed if you prefer)
R 85.00
Health Choice
Toasted Multi-seed sourdough topped withrocket, chunky cottage cheese, fresh tomato andavo, drizzled with basil pesto and balsamic glaze (100% Rye sourdough option available)
R 90.00
Smashed Avo, Mushroom & Feta Stack
Served on toasted Traditional or Multi-seed sourdough
R 90.00
Oh-tee-tee Toastie
Ham, cheese and Hollandaise toastie, with a grilled Emmental cheese topping, fried egg `and micro herbs. The grand Dame of toasties(made with your choice of Californian,Traditional or Multi-seed sourdough)
R 110.00
French Toast Croissant
Jumbo Croissant pan-fried with egg custard and served with cinnamon sugar, berry compote OR banana, fresh cream & syrup
R 95.00
Classic French Toast
2 Slices of Californian sourdough pan-fried with egg custard and served with berry compote, cinnamon sugar & syrup
R 85.00
Mince on Sourdough
Savoury mince on toasted sourdough topped deep fried haloumi and 2 fried eggs
R 110.00
Breakfast Pizza
Bacon bits, pork sausage, tomato, mozzarella, cheddar cheese topped with 2 eggs - a house favourite
R 125.00
BENEDICTS
Breakfast Mon – Sun from 08:00 to 11:30
Farm Style Eggs Benedict
Toasted English muffin topped with baby spinach, 2 poached eggs topped with Hollandaise sauce grilled tomato, sautéed baby potatoes and your choice of either ham OR bacon
R 105.00
Bang Bang Eggs Benedict
Toasted English muffin, 2 mini pork & chorizo patties, 2 poached eggs, jalapeños & melted cheddar cheese, drizzled with Sriracha mayo a grilled tomato and sautéed baby potatoes on side
R 120.00
MILLFLOUR HOT BREAKFASTS
All hot breakfasts served with Millflour sourdough toast, honey, marmalade or berry jam and butter
Breakfast Mon – Sun from 08:00 to 11:30
Breakfast Mon – Sun from 08:00 to 11:30
Eggs Any style
2 Free range eggs cooked your preferred way (*excluding omelettes)
R 50.00
Homestyle Cheese Omelette
Free range 3-egg omelette with cheddar cheese.
(Please specify if you do not want Cheese)
(Please specify if you do not want Cheese)
R 85.00
Chef’s Special Omelettes
Free range 3 egg omelette, topped with fresh avo, bacon and rocket, drizzled with a basil pesto mayo with your filling choice of:
From R 115.00
Millflour Big Breakfast
2 Eggs (any style), pork or beef sausage,baked beans, grilled mushrooms, sautéed baby potatoes, grilled tomato, bacon
(Mutton sausage available on request add 30 mins)
(Mutton sausage available on request add 30 mins)
R 115.00
VEGAN BREAKFAST
Egg-Free Flapjack Stack
3 Freshly made flapjacks served with plant-based butter, syrup, fried banana and sprinkle of cinnamon sugar
R 80.00
Vegan Big Breakfast
Sauteed baby potatoes, fried banana, baked beans, grilled tomato, mushrooms, veg sausages served with Traditional or Multiseed sourdough, plant butter and marmalade or berry jam
R 110.00
Smashed Avo & Mushroom Stack
Served on toasted Traditional or Multi-seed sourdough
R 85.00
LUNCH & DINNER
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Crispy Focaccia
Thin pizza base drizzled with olive oil, garlic and herbs, served with chilli, parmesan and balsamic on the side
R 75.00
Chicken Drumettes
6 Crispy chicken drumettes dusted with sesame and black onion seeds & served with micro herbs. Choice of hot Sriracha & honey or BBQ sauce
R 85.00
Spring Rolls
3 Crispy spring rolls served with sweet chilli and soya dipping sauce. Choice of chicken or veg
R 70.00
Arancini Balls
2 Creamy Italian Risotto balls with mushroom and mozzarella, crumbed and deep fried, served with a tomato and basil purée.
R 65.00
Halloumi Fingers
Deep fried to perfection, drizzled with balsamic reduction, and served on bed of rocket
R 70.00
Chicken Livers
Pan-fried chicken livers with onion, thyme, garlic, all in a creamy tomato peri-peri sauce. Served with Millflour sourdough toast on the side
R 70.00
SALADS & BOWLS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
A generous serving:
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
A generous serving:
Grilled Chicken Salad with a Twist
Seared Cajun chicken breast, roasted carrot and sweet potato, cabbage, rosa tomatoes,red pepper, baby spinach, rocket, spring onion, creamy herb dressing topped with toasted sunflower seeds
R 125.00
Summer Feast Salad
Variety of salad leaves and baby spinach tossed with seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs and black sesame seeds. Finished off with a slightly tangy Mango vinaigrettes and parmesan shavings
R 125.00
Caesar Salad
Traditional Ceasar salad with Cos and/or Crunchetta lettuce (depends on availability), parmesan shavings, boiled egg, crunchy sourdough croutons and classic Caesar dressing
R 125.00
Grilled Halloumi & Roasted Veg Salad
Lentils, Avo, roasted carrots, cashews, orange, cabbage, rocket, variety of fresh greens, deep-fried halloumi, herb dressing
R 125.00
Ploughman’s Platter
Enjoy a starter platter to share or main meal for one including salami, Gypsy ham, Pesto cream cheese, devilled eggs, 2 cheeses, olives, feta, and assorted pickles. Served with fresh Artisan breads & butter (*All Cheese Vegetarian version available on request)
R 165.00
VEGAN FRIENDLY
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Vegan Summer Salad
Variety of lettuce baby spinach, seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs, sesame seeds, drizzled with a-slightly tangy Mango vinaigrette and vegan cheese shavings
R 120.00
Falafel Wrap
Homemade Falafel served with fresh tomato, sliced red onion, red cabbage, green cabbage, fresh chilli and Vegan mayo in a Tortilla wrap with side chips
R 105.00
Crispy Tofu Burger
Pan Fried sweet & sour Tofu strips, topped with avo, rainbow slaw and vegan mayo, served on a Multiseed roll and chips side
R 120.00
Cashew and Mushroom Stir Fry
Stir fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian
nutty sauce with a hint of chilli topped with button mushrooms homemade sweet pineapple and bell pepper relish
nutty sauce with a hint of chilli topped with button mushrooms homemade sweet pineapple and bell pepper relish
R 125.00
Coconut Chickpea Curry
Mild aromatic curry with chickpeas and sweet potatoes slow cooked in coconut cream, coriander, chilli, garlic and ginger
R 100.00
Mediterenean Linguini (No egg)
Tossed with tomato concasse, pan seared baby tomatoes, artichokes, calamata olives, Tofu & garlic
R 125.00
Green Gables Pizza with Vegan Cheese
Avo, balsamic glaze, Tofu, roasted beetroot, garlic & butternut, vegan Mozarella, mushroom, rocket, sesame and sunflower seeds
R 125.00
Side Dish: Oven Roasted Veg
Roasted butternut, sweet potato, baby potato, cauliflower, red onion, peppers topped topped with sesame seeds
R 35.00
HEARTY FAVOURITES
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Delicious Soup Prepared Daily
Served with herbed croutons and a slice of our Millflour sourdough bread & butter
R 65.00
Millflour Meat Pies
Millflour-made and freshly baked: your choice of hearty beef or chicken filling in a mix of light,savoury short crust and flaky puff pastries.
Served with roast onion gravy and accompanied with mash, shoestring chips OR sauteed baby potatoes
Served with roast onion gravy and accompanied with mash, shoestring chips OR sauteed baby potatoes
From R 110.00
Farm Style Quiches
Our own “Millflour made” quiche with a thin short crust pastry served with a side salad. Please ask your server for today’s meat or veg option
R 95.00
Fish and Chips
Generous portion of crispy battered hake fillet served with a side salad & tartar sauce (pan-fried & grilled option also available)
R 115.00
Blackened Hake & Squid heads
Pan-fried blackened Hake, seasoned with various spices and herbs, lemon juice, a hint of garlic; slightly spicy and
smoky dish topped with crunchy baby squid. Served with chips or baby potatoes and a side salad
smoky dish topped with crunchy baby squid. Served with chips or baby potatoes and a side salad
R 135.00
West Coast Fish Cakes
Two tasty hake and smoked snoek fish cakes in a crispy batter, with a hint of fresh chilli, coriander, spring onion & potato, served with a side salad and chips or baby potatoes
R 110.00
Prego Roll
Tender Rump or chicken grilled with our own basting sauce, served on a x-tra length traditional Portuguese roll, with fresh tomato, lettuce & onion, a side salad, and chips
From R 110.00
Curry of the Day
Aromatic, authentic Durban mildly spiced boneless curry, served with basmati rice, sambals and a poppadum
From R 120.00
Fully loaded Chicken Wrap
Seared chicken strips, bacon, avo, feta, red onion, peppadews, cheddar cheese, tossed with sweet chilli sauce and mayo served in a tortilla wrap and chips on the side
R 115.00
Fully loaded Chicken Wrap
Seared chicken strips, bacon, avo, feta, red onion, peppadews, cheddar cheese, tossed with sweet chilli sauce and mayo served in a tortilla wrap and chips on the side
R 115.00
Beef Steak Salad Wrap
Seared beef fillet strips served with lettuce, tomato, gherkins, sundried tomatoes, bulgar wheat, cream cheese and Chips side
R 135.00
1/2 Chicken (Weekends Only)
Succulent half chicken, either with Peri-Peri or Lemon and herb, served with a side salad and chips or baked potato
R 140.00
Steak Board (425 gr)
Duo of succulent, soft mature steak (sirloin & rump), grilled to your preference, dipped in BBQ and cut into strips, served with chimichurri drizzle and micro herbs, scrumptious side salad and large portion of shoestring chips (in case you have to share)
R 265.00
SIGNATURE BURGERS
All burgers served on a Brioche Roll with crispy fried onion rings, salad garnish of lettuce & tomato, & served with shoestring chips or sautéed baby potatoes.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Pork & Chorizo Bang Bang burger with Bacon Onion Jam
Char-grilled 200gr pork burger patty
on a toasted Brioche roll, dipped in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, rainbow slaw, crispy onion rings & melted cheddar cheese, served with Sriracha mayo
on a toasted Brioche roll, dipped in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, rainbow slaw, crispy onion rings & melted cheddar cheese, served with Sriracha mayo
R 135.00
Millflour Beef Burger
Big and satisfying. 150 gr Beef burger or chicken breast, Millflour Brioche bun, cheese, lettuce, tomato, balsamic red onion relish and our special burger sauce, served with rainbow slaw
From R 125.00
Southern Fried Chicken Burger
Crusty and crunchy chicken breast, tenderised in buttermilk, covered in Panko crumbs and fried on order. Served on a Millflour Brioche bun with cheese, tomato, lettuce, coleslaw and side of chips.
R 125.00
PASTA
(*Gluten Free noodles available on request)
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Classic Alfredo
Linguine pasta tossed in a creamy garlic & mushroom and ham OR chicken sauce
R 125.00
Basil Pesto Chicken Pasta
Spaghetti OR Penne pasta, reshly seared chicken breast strips, tossed with basil pesto, olive oil, toasted almond flakes and parmesan shavings.
(*Vegetarian option: replace chicken with mushrooms)
(*Vegetarian option: replace chicken with mushrooms)
R 125.00
CLASSICS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Classic Beef Lasagne
Layers of pasta filled with beef bolognaise, parmesan, mozzarella and Béchamel sauce, oven baked and served a side salad
R 125.00
Butternut and Feta Lasagne
Oven baked layers of roasted butternut with garlic and herbs smothered in napolitana sauce, feta and cheddar cheese served with a side salad
R 110.00
Cashew Chicken
Stir fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian nutty sauce with a hint of chilli topped with homemade sweet pineapple and bell pepper relish
R 125.00
EXTRAS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Oven Roasted Veg
Includes roasted butternut, sweet potato, baby potato, cauliflower, red onion & peppers topped with sesame seeds
R 35.00
Jacket on Baked Potato
Slow baked and soft inside with crispy skin, served with butter, sour cream and fresh herbs – the perfect side order or add some toppings to make a meal of it
R 50.00
PIZZAS
All pizzas are thin & crispy, made with stoneground “00” farina flour, topped with our special tomato-based pizza sauce, mozzarella & garnished with fresh micro herbs.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Basic Margherita
Tomato base, mozzarella, freshly torn basil
R 85.00
Hawaiian
Double cheese (cheddar, mozzarella), ham, pineapple
R 105.00
Kingfisher
Bacon, avo, feta, mozzarella
R 120.00
Mince & Cheese
Tasty beef mince, thinly sliced green peppers, red onions & mozzarella
R 115.00
Four Seasons
Olives, artichokes, mushrooms and red peppers topped with onions, mozzarella & parmesan
R 120.00
Green Gables
Avo, balsamic glaze, feta, roasted beetroot, garlic & butternut, parmesan, mozzarella, mushroom, rocket, sesame and sunflower seeds
R 120.00
Puttanesca
Diced anchovy fillets, olives, fresh tomato, basil, capers and mozzarella
R 120.00
The Moghul
Butter chicken, mozzarella, coriander, caramalised onion & yoghurt
R 125.00
Chicken Nachos Twisted
Jerk spiced chicken, sour cream, home-made guacamole, tomato chilli salsa, coriander topped with mozzarella & crushed Nachos
R 125.00
Smokey Babe
Pulled pork, salami, roasted onion, mozzarella and BBQ drizzle
R 125.00
Stagionata
Parma ham, mushroom, olives, artichokes & mozzarella
R 13.00
Millflour Pepperoni Stromboli
Salami, pepperoni, peppadews & mozzarella cheese
R 135.00
Sweet & Salty Parma Ham
Parma ham, Emmental cheese, mozzarella, red onions and a sprinkle of peppadews, toasted almonds, fresh rocket, honey and balsamic reduction
R 135.00
Mega Meat
Salami, ham, pepperoni and bacon topped with mozzarella, red peppers, onions & BBQ drizzle
R 140.00
OPEN SANDWICH SELECTION
Made with a selection of artisan Millflour bread and served with chips side
Salmon Stack
Lightly toasted Multi-seed sourdough, topped with whipped feta & cream cheese, lettuce, fresh tomato, smoked salmon, capers, Ceaser dressing drizzle & balsamic reduction
R 120.00
Jersey Reuben
Grilled beef fillet and freshly pan-fried chicken breast, melted cheese, creamy coleslaw, 1000 Island dressing
R 120.00
Double Par 5
Bacon, avo, cheddar & brie cheese with a berry drizzle on toasted multi-seed sourdough (or Californian optional)
R 125.00
Club House Melt
Grilled chicken, bacon, melted cheddar cheese, lettuce, tomato, onion, regular mayo, English mustard and pickle with a kick
R 130.00
SWEET TREATS
Our bakery is renowned for a selection of decadent Millflour baked treats
Baked Cheesecake
Served with vanilla ice cream, home-made caramel drizzle, berry jus, crispy meringue, butter biscuit and ginger crumble
R 80.00
Death by Chocolate Brownie Stack
Millflour Bakery’s decadent Belgium chocolate brownies served with vanilla ice-cream, chocolate sauce and caramelised popcorn
R 75.00
Peppermint Tart
Multi layers of biscuit base, peppermint mouse, dark chocolate ganache, and caramel, served with vanilla ice cream & cream and home-made Caramel sauce
R 70.00
Walnut, Apple, Caramel Slice
Slightly chewy and nutty, served slightly warm cold with ice cream or cream and caramel drizzle
R 65.00
Milktart Springrolls
Deep-fried, crispy and served warm with Orange drizzle, cinnamon sugar and vanilla ice cream
R 65.00
Vanilla Ice Cream & Choc OR Caramel Sauce
3 Scoops of Vanilla Ice Cream topped with homemade choc OR Caramel sauce
R 50.00
Millflour Lemon Meringue and other Tarts
Your choice of pastries & tarts, including apple crumble, pear & almond, pecan nut and various other freshly baked dessert treats served with a dollop of fresh cream on the side
R 50.00
Millflour Classic and Decadent Cake slices R48-R60
Enquire from your waitron to choose one of 6 cakes from our daily display
R 0.00
Order Details
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