Millflour Cafe & Baking Co
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MENU
Last verified or updated by the venue on 18th Mar 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BREAKFAST
Breakfast Mon – Sun from 08:00 to 11:30
Breakfast Butter Scone
Jam & cheese Or jam & cream
R 40.00
Croissant Monsieur
Butter croissant with ham, Emmental cheese & Bechamel
R 65.00
Croissant Monsieur
Butter croissant with a free-range fried egg, ham, Emmental cheese & Bechamel
R 75.00
Inge’s Nutty Granola Bowl
Home-style granola slow roasted with honey & vanilla served with full cream yoghurt & seasonal fruit
R 85.00
Flapjack Stack
3 Freshly made flapjacks served with butter, syrup, cheese and back bacon
(*ask for deconstructed if you prefer)
(*ask for deconstructed if you prefer)
R 85.00
Health Choice
Toasted Multi-seed sourdough topped withrocket, chunky cottage cheese, fresh tomato andavo, drizzled with basil pesto and balsamic glaze (100% Rye sourdough option available)
R 90.00
Smashed Avo, Mushroom & Feta Stack
Served on toasted Traditional or Multi-seed sourdough
R 90.00
Oh-tee-tee Toastie
Ham, cheese and Hollandaise toastie, with a grilled Emmental cheese topping, fried egg `and micro herbs. The grand Dame of toasties(made with your choice of Californian,Traditional or Multi-seed sourdough)
R 110.00
French Toast Croissant
Jumbo Croissant pan-fried with egg custard and served with cinnamon sugar, berry compote OR banana, fresh cream & syrup
R 95.00
Classic French Toast
2 Slices of Californian sourdough pan-fried with egg custard and served with berry compote, cinnamon sugar & syrup
R 85.00
Mince on Sourdough
Savoury mince on toasted sourdough topped deep fried haloumi and 2 fried eggs
R 110.00
Breakfast Pizza
Bacon bits, pork sausage, tomato, mozzarella, cheddar cheese topped with 2 eggs - a house favourite
R 125.00
BENEDICTS
Breakfast Mon – Sun from 08:00 to 11:30
Farm Style Eggs Benedict
Toasted English muffin topped with baby spinach, 2 poached eggs topped with Hollandaise sauce grilled tomato, sautéed baby potatoes and your choice of either ham OR bacon
R 105.00
Bang Bang Eggs Benedict
Toasted English muffin, 2 mini pork & chorizo patties, 2 poached eggs, jalapeños & melted cheddar cheese, drizzled with Sriracha mayo a grilled tomato and sautéed baby potatoes on side
R 120.00
MILLFLOUR HOT BREAKFASTS
All hot breakfasts served with Millflour sourdough toast, honey, marmalade or berry jam and butter
Breakfast Mon – Sun from 08:00 to 11:30
Breakfast Mon – Sun from 08:00 to 11:30
Eggs Any style
2 Free range eggs cooked your preferred way (*excluding omelettes)
R 50.00
Homestyle Cheese Omelette
Free range 3-egg omelette with cheddar cheese.
(Please specify if you do not want Cheese)
(Please specify if you do not want Cheese)
R 85.00
Chef’s Special Omelettes
Free range 3 egg omelette, topped with fresh avo, bacon and rocket, drizzled with a basil pesto mayo with your filling choice of:
From R 115.00
Millflour Big Breakfast
2 Eggs (any style), pork or beef sausage,baked beans, grilled mushrooms, sautéed baby potatoes, grilled tomato, bacon
(Mutton sausage available on request add 30 mins)
(Mutton sausage available on request add 30 mins)
R 115.00
VEGAN BREAKFAST
Egg-Free Flapjack Stack
3 Freshly made flapjacks served with plant-based butter, syrup, fried banana and sprinkle of cinnamon sugar
R 80.00
Vegan Big Breakfast
Sauteed baby potatoes, fried banana, baked beans, grilled tomato, mushrooms, veg sausages served with Traditional or Multiseed sourdough, plant butter and marmalade or berry jam
R 110.00
Smashed Avo & Mushroom Stack
Served on toasted Traditional or Multi-seed sourdough
R 85.00
LUNCH & DINNER
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Crispy Focaccia
Thin pizza base drizzled with olive oil, garlic and herbs, served with chilli, parmesan and balsamic on the side
R 75.00
Chicken Drumettes
6 Crispy chicken drumettes dusted with sesame and black onion seeds & served with micro herbs. Choice of hot Sriracha & honey or BBQ sauce
R 85.00
Spring Rolls
3 Crispy spring rolls served with sweet chilli and soya dipping sauce. Choice of chicken or veg
R 70.00
Arancini Balls
2 Creamy Italian Risotto balls with mushroom and mozzarella, crumbed and deep fried, served with a tomato and basil purée.
R 65.00
Halloumi Fingers
Deep fried to perfection, drizzled with balsamic reduction, and served on bed of rocket
R 70.00
Chicken Livers
Pan-fried chicken livers with onion, thyme, garlic, all in a creamy tomato peri-peri sauce. Served with Millflour sourdough toast on the side
R 70.00
SALADS & BOWLS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
A generous serving:
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
A generous serving:
Grilled Chicken Salad with a Twist
Seared Cajun chicken breast, roasted carrot and sweet potato, cabbage, rosa tomatoes,red pepper, baby spinach, rocket, spring onion, creamy herb dressing topped with toasted sunflower seeds
R 125.00
Summer Feast Salad
Variety of salad leaves and baby spinach tossed with seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs and black sesame seeds. Finished off with a slightly tangy Mango vinaigrettes and parmesan shavings
R 125.00
Caesar Salad
Traditional Ceasar salad with Cos and/or Crunchetta lettuce (depends on availability), parmesan shavings, boiled egg, crunchy sourdough croutons and classic Caesar dressing
R 125.00
Grilled Halloumi & Roasted Veg Salad
Lentils, Avo, roasted carrots, cashews, orange, cabbage, rocket, variety of fresh greens, deep-fried halloumi, herb dressing
R 125.00
Ploughman’s Platter
Enjoy a starter platter to share or main meal for one including salami, Gypsy ham, Pesto cream cheese, devilled eggs, 2 cheeses, olives, feta, and assorted pickles. Served with fresh Artisan breads & butter (*All Cheese Vegetarian version available on request)
R 165.00
VEGAN FRIENDLY
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Vegan Summer Salad
Variety of lettuce baby spinach, seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs, sesame seeds, drizzled with a-slightly tangy Mango vinaigrette and vegan cheese shavings
R 120.00
Falafel Wrap
Homemade Falafel served with fresh tomato, sliced red onion, red cabbage, green cabbage, fresh chilli and Vegan mayo in a Tortilla wrap with side chips
R 105.00
Crispy Tofu Burger
Pan Fried sweet & sour Tofu strips, topped with avo, rainbow slaw and vegan mayo, served on a Multiseed roll and chips side
R 120.00
Cashew and Mushroom Stir Fry
Stir fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian
nutty sauce with a hint of chilli topped with button mushrooms homemade sweet pineapple and bell pepper relish
nutty sauce with a hint of chilli topped with button mushrooms homemade sweet pineapple and bell pepper relish
R 125.00
Coconut Chickpea Curry
Mild aromatic curry with chickpeas and sweet potatoes slow cooked in coconut cream, coriander, chilli, garlic and ginger
R 100.00
Mediterenean Linguini (No egg)
Tossed with tomato concasse, pan seared baby tomatoes, artichokes, calamata olives, Tofu & garlic
R 125.00
Green Gables Pizza with Vegan Cheese
Avo, balsamic glaze, Tofu, roasted beetroot, garlic & butternut, vegan Mozarella, mushroom, rocket, sesame and sunflower seeds
R 125.00
Side Dish: Oven Roasted Veg
Roasted butternut, sweet potato, baby potato, cauliflower, red onion, peppers topped topped with sesame seeds
R 35.00
HEARTY FAVOURITES
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Delicious Soup Prepared Daily
Served with herbed croutons and a slice of our Millflour sourdough bread & butter
R 65.00
Millflour Meat Pies
Millflour-made and freshly baked: your choice of hearty beef or chicken filling in a mix of light,savoury short crust and flaky puff pastries.
Served with roast onion gravy and accompanied with mash, shoestring chips OR sauteed baby potatoes
Served with roast onion gravy and accompanied with mash, shoestring chips OR sauteed baby potatoes
From R 110.00
Farm Style Quiches
Our own “Millflour made” quiche with a thin short crust pastry served with a side salad. Please ask your server for today’s meat or veg option
R 95.00
Fish and Chips
Generous portion of crispy battered hake fillet served with a side salad & tartar sauce (pan-fried & grilled option also available)
R 115.00
Blackened Hake & Squid heads
Pan-fried blackened Hake, seasoned with various spices and herbs, lemon juice, a hint of garlic; slightly spicy and
smoky dish topped with crunchy baby squid. Served with chips or baby potatoes and a side salad
smoky dish topped with crunchy baby squid. Served with chips or baby potatoes and a side salad
R 135.00
West Coast Fish Cakes
Two tasty hake and smoked snoek fish cakes in a crispy batter, with a hint of fresh chilli, coriander, spring onion & potato, served with a side salad and chips or baby potatoes
R 110.00
Prego Roll
Tender Rump or chicken grilled with our own basting sauce, served on a x-tra length traditional Portuguese roll, with fresh tomato, lettuce & onion, a side salad, and chips
From R 110.00
Curry of the Day
Aromatic, authentic Durban mildly spiced boneless curry, served with basmati rice, sambals and a poppadum
From R 120.00
Fully loaded Chicken Wrap
Seared chicken strips, bacon, avo, feta, red onion, peppadews, cheddar cheese, tossed with sweet chilli sauce and mayo served in a tortilla wrap and chips on the side
R 115.00
Fully loaded Chicken Wrap
Seared chicken strips, bacon, avo, feta, red onion, peppadews, cheddar cheese, tossed with sweet chilli sauce and mayo served in a tortilla wrap and chips on the side
R 115.00
Beef Steak Salad Wrap
Seared beef fillet strips served with lettuce, tomato, gherkins, sundried tomatoes, bulgar wheat, cream cheese and Chips side
R 135.00
1/2 Chicken (Weekends Only)
Succulent half chicken, either with Peri-Peri or Lemon and herb, served with a side salad and chips or baked potato
R 140.00
Steak Board (425 gr)
Duo of succulent, soft mature steak (sirloin & rump), grilled to your preference, dipped in BBQ and cut into strips, served with chimichurri drizzle and micro herbs, scrumptious side salad and large portion of shoestring chips (in case you have to share)
R 265.00
SIGNATURE BURGERS
All burgers served on a Brioche Roll with crispy fried onion rings, salad garnish of lettuce & tomato, & served with shoestring chips or sautéed baby potatoes.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Pork & Chorizo Bang Bang burger with Bacon Onion Jam
Char-grilled 200gr pork burger patty
on a toasted Brioche roll, dipped in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, rainbow slaw, crispy onion rings & melted cheddar cheese, served with Sriracha mayo
on a toasted Brioche roll, dipped in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, rainbow slaw, crispy onion rings & melted cheddar cheese, served with Sriracha mayo
R 135.00
Millflour Beef Burger
Big and satisfying. 150 gr Beef burger or chicken breast, Millflour Brioche bun, cheese, lettuce, tomato, balsamic red onion relish and our special burger sauce, served with rainbow slaw
From R 125.00
Southern Fried Chicken Burger
Crusty and crunchy chicken breast, tenderised in buttermilk, covered in Panko crumbs and fried on order. Served on a Millflour Brioche bun with cheese, tomato, lettuce, coleslaw and side of chips.
R 125.00
PASTA
(*Gluten Free noodles available on request)
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Classic Alfredo
Linguine pasta tossed in a creamy garlic & mushroom and ham OR chicken sauce
R 125.00
Basil Pesto Chicken Pasta
Spaghetti OR Penne pasta, reshly seared chicken breast strips, tossed with basil pesto, olive oil, toasted almond flakes and parmesan shavings.
(*Vegetarian option: replace chicken with mushrooms)
(*Vegetarian option: replace chicken with mushrooms)
R 125.00
CLASSICS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Classic Beef Lasagne
Layers of pasta filled with beef bolognaise, parmesan, mozzarella and Béchamel sauce, oven baked and served a side salad
R 125.00
Butternut and Feta Lasagne
Oven baked layers of roasted butternut with garlic and herbs smothered in napolitana sauce, feta and cheddar cheese served with a side salad
R 110.00
Cashew Chicken
Stir fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian nutty sauce with a hint of chilli topped with homemade sweet pineapple and bell pepper relish
R 125.00
EXTRAS
Lunch served from 12:15 to 15:30 Mon to Thurs – Sat & Sun to 16:00.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Friday evenings dinner available until 19:45.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Oven Roasted Veg
Includes roasted butternut, sweet potato, baby potato, cauliflower, red onion & peppers topped with sesame seeds
R 35.00
Jacket on Baked Potato
Slow baked and soft inside with crispy skin, served with butter, sour cream and fresh herbs – the perfect side order or add some toppings to make a meal of it
R 50.00
PIZZAS
All pizzas are thin & crispy, made with stoneground “00” farina flour, topped with our special tomato-based pizza sauce, mozzarella & garnished with fresh micro herbs.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Pizzas served daily to 16:30. Friday evenings dinner available until 19:30.
Basic Margherita
Tomato base, mozzarella, freshly torn basil
R 85.00
Hawaiian
Double cheese (cheddar, mozzarella), ham, pineapple
R 105.00
Kingfisher
Bacon, avo, feta, mozzarella
R 120.00
Mince & Cheese
Tasty beef mince, thinly sliced green peppers, red onions & mozzarella
R 115.00
Four Seasons
Olives, artichokes, mushrooms and red peppers topped with onions, mozzarella & parmesan
R 120.00
Green Gables
Avo, balsamic glaze, feta, roasted beetroot, garlic & butternut, parmesan, mozzarella, mushroom, rocket, sesame and sunflower seeds
R 120.00
Puttanesca
Diced anchovy fillets, olives, fresh tomato, basil, capers and mozzarella
R 120.00
The Moghul
Butter chicken, mozzarella, coriander, caramalised onion & yoghurt
R 125.00
Chicken Nachos Twisted
Jerk spiced chicken, sour cream, home-made guacamole, tomato chilli salsa, coriander topped with mozzarella & crushed Nachos
R 125.00
Smokey Babe
Pulled pork, salami, roasted onion, mozzarella and BBQ drizzle
R 125.00
Stagionata
Parma ham, mushroom, olives, artichokes & mozzarella
R 13.00
Millflour Pepperoni Stromboli
Salami, pepperoni, peppadews & mozzarella cheese
R 135.00
Sweet & Salty Parma Ham
Parma ham, Emmental cheese, mozzarella, red onions and a sprinkle of peppadews, toasted almonds, fresh rocket, honey and balsamic reduction
R 135.00
Mega Meat
Salami, ham, pepperoni and bacon topped with mozzarella, red peppers, onions & BBQ drizzle
R 140.00
OPEN SANDWICH SELECTION
Made with a selection of artisan Millflour bread and served with chips side
Salmon Stack
Lightly toasted Multi-seed sourdough, topped with whipped feta & cream cheese, lettuce, fresh tomato, smoked salmon, capers, Ceaser dressing drizzle & balsamic reduction
R 120.00
Jersey Reuben
Grilled beef fillet and freshly pan-fried chicken breast, melted cheese, creamy coleslaw, 1000 Island dressing
R 120.00
Double Par 5
Bacon, avo, cheddar & brie cheese with a berry drizzle on toasted multi-seed sourdough (or Californian optional)
R 125.00
Club House Melt
Grilled chicken, bacon, melted cheddar cheese, lettuce, tomato, onion, regular mayo, English mustard and pickle with a kick
R 130.00
SWEET TREATS
Our bakery is renowned for a selection of decadent Millflour baked treats
Baked Cheesecake
Served with vanilla ice cream, home-made caramel drizzle, berry jus, crispy meringue, butter biscuit and ginger crumble
R 80.00
Death by Chocolate Brownie Stack
Millflour Bakery’s decadent Belgium chocolate brownies served with vanilla ice-cream, chocolate sauce and caramelised popcorn
R 75.00
Peppermint Tart
Multi layers of biscuit base, peppermint mouse, dark chocolate ganache, and caramel, served with vanilla ice cream & cream and home-made Caramel sauce
R 70.00
Walnut, Apple, Caramel Slice
Slightly chewy and nutty, served slightly warm cold with ice cream or cream and caramel drizzle
R 65.00
Milktart Springrolls
Deep-fried, crispy and served warm with Orange drizzle, cinnamon sugar and vanilla ice cream
R 65.00
Vanilla Ice Cream & Choc OR Caramel Sauce
3 Scoops of Vanilla Ice Cream topped with homemade choc OR Caramel sauce
R 50.00
Millflour Lemon Meringue and other Tarts
Your choice of pastries & tarts, including apple crumble, pear & almond, pecan nut and various other freshly baked dessert treats served with a dollop of fresh cream on the side
R 50.00
Millflour Classic and Decadent Cake slices R48-R60
Enquire from your waitron to choose one of 6 cakes from our daily display
R 0.00
Millflour Cafe and Baking Co
Last verified or updated by the venue on 9th Dec 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BREAKFAST
Mon – Sun from 08:00 to 11:15
Breakfast Butter Scone
Generous portion butter & cream scone served with jam & cheese or jam & cream
R 45.00
Croissant Monsieur
Butter croissant with ham, Emmental cheese & Hollandaise, sliced fresh tomato & pesto
R 70.00
Croissant Madame
Butter croissant with a free-range fried egg, ham,Emmental cheese & Hollandaise, sliced fresh tomato & pesto
R 80.00
Inge’s Nutty Granola Bowl
Home-style crunchy granola slow roasted with honey & vanilla served with full cream yoghurt, berry coulis & seasonal fruit
R 90.00
French Toast Croissant
Jumbo Croissant pan-fried with egg custard and served with cinnamon sugar, banana, fresh cream & syrup
R 90.00
Flapjack Stack
3 Freshly made flapjacks served with butter, syrup, cheese and back bacon
(*ask for deconstructed if you prefer)
(*ask for deconstructed if you prefer)
R 90.00
Health Choice
Toasted Multi-seed sourdough, with basil pesto, topped with rocket, chunky cottage cheese, fresh tomato and avo, drizzled with balsamic glaze (100% Rye sourdough option available)
R 95.00
Smashed Avo, Mushroom & Feta Stack
Served on toasted Traditional or Multi-seed sourdough
R 95.00
Classic French Toast
2 Slices of Californian sourdough pan-fried with egg custard and served with berry compote, cinnamon sugar & syrup
R 90.00
Smashed Avo, Salmon & Egg Stack
Served on toasted Traditional or Multi-seed sourdough, including 2 poached eggs, cheese, rocket, sliced fresh tomato & pesto
R 135.00
Oh-tee-tee Toastie
Ham, cheese and Hollandaise toastie, with a grilled Emmental cheese topping, 2 fried eggs, and micro herbs. The grand Dame of toasties (made with your choice of Californian, Traditional or Multi-seed sourdough)
R 115.00
Mince on Sourdough
Savoury mince on toasted sourdough topped with deep fried haloumi and 2 fried eggs
R 120.00
Breakfast Pizza
Bacon bits, pork sausage, tomato, mozzarella, cheddar cheese topped with 2 eggs - a house favourite
R 110.00
BENEDICTS
Farm Style Eggs Benedict
Toasted English muffin topped with baby spinach, 2 poached eggs topped with Hollandaise sauce, grilled tomato, sautéed baby potatoes and your choice of either ham OR bacon
R 110.00
Bang Bang Eggs Benedict
Toasted English muffin, 2 mini pork & chorizo patties, 2 poached eggs, jalapeños & melted cheddar cheese, drizzled with Sriracha mayo, a grilled tomato and sautéed baby potatoes on side
R 135.00
VEGAN BREAKFAST
Egg-Free Flapjack Stack
3 Freshly made flapjacks served with plant-based butter, syrup, fried banana and sprinkle of cinnamon sugar
R 85.00
Vegan Big Breakfast
Sautéed baby potatoes, fried banana, baked beans, grilled tomato, mushrooms, veg sausages served with Traditional or Multiseed sourdough, plant butter and marmalade or berry jam
R 115.00
Smashed Avo & Mushroom Stack
Served on toasted Traditional or Multi-seed sourdough
R 90.00
MILLFLOUR HOT BREAKFASTS
All hot breakfasts served with Millflour sourdough toast, honey, marmalade or berry jam and butter
Eggs Any Style
2 Free range eggs cooked your preferred way (*Excluding Omelettes)
R 50.00
Homestyle Cheese Omelette
Free range 3 egg omelette with cheddar cheese
R 85.00
Chef’s Special Omelettes
Free range 3 egg omelette, topped with fresh avo, bacon and rocket, drizzled with a basil pesto mayo with your filling choice of:
From R 125.00
Millflour Big Breakfast
2 Eggs (any style), pork or beef sausage, baked beans, grilled mushrooms, sautéed baby potatoes, grilled tomato, back bacon
(Mutton sausage available on request - add 30 min)
(Mutton sausage available on request - add 30 min)
R 125.00
SALADS & BOWLS
A generous serving of fresh mixed lettuce & toppings
Grilled Chicken Salad with a Twist
Seared Cajun chicken breast, roasted carrot and sweet potato, cabbage, rosa tomatoes, red pepper, baby spinach, rocket, spring onion, creamy herb dressing topped with toasted sunflower seeds
R 130.00
Summer Feast Salad
Variety of salad leaves and baby spinach tossed with seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs and black sesame seeds. Finished off with a slightly tangy Mango vinaigrettes and parmesan shavings
R 120.00
Caesar Salad
Traditional Ceasar salad with Cos and/or Crunchetta lettuce (subject to availability), parmesan shavings, boiled egg, crunchy sourdough croutons and classic Caesar dressing
Choose your Toppings:
Seared Chicken / Crispy Bacon / Anchovies
Choose your Toppings:
Seared Chicken / Crispy Bacon / Anchovies
From R 125.00
Grilled Halloumi & Roasted Veg Salad
Lentils, avo, roasted carrots, cashews, orange, cabbage, rocket, variety of fresh greens, deep-fried halloumi, herb dressing
R 125.00
VEGAN FRIENDLY
Vegan Summer Salad
Variety of lettuce baby spinach, seasonal fruit, lightly roasted walnuts, cashews, sunflower and pumpkin seeds, topped with thinly sliced red onions, micro herbs, sesame seeds, drizzled with a slightly tangy Mango vinaigrette and vegan cheese shavings
R 120.00
Falafel Wrap
Homemade crumbed Falafel served with humus, onion, tomatoes, Zama’s chili, bulgar wheat and a side of shoestring chips
R 110.00
Urban Vegan “Shroom” Burger with Tomato Chilli Jam
Crumbed brown mushroom stuffed with vegan cheese fried, then topped with tomato onion relish, & crushed potato crisps served on toasted multiseed Vegan roll
R 125.00
Cashew and Mushroom Stir Fry
Stir-fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian peanut sauce with a hint of chilli, topped with button mushrooms, homemade sweet pineapple and bell pepper relish
R 125.00
Zucchini Mushroom Treat
Lightly toasted Multiseed topped with hummus, zucchini, mushrooms, red onions, rocket, sundried tomatoes & a sprinkle of vegan mozzarella, served with a side of chips
R 110.00
Coconut Chickpea Curry
Mild aromatic curry with chickpeas and sweet potatoes slow cooked in coconut cream, coriander, chilli, garlic and ginger
R 105.00
Mediterranean Linguini (No egg)
Tossed with tomato concasse, pan seared baby tomatoes, artichokes, calamata olives, Tofu & garlic
R 125.00
Green Gables Pizza with Vegan Cheese
Avo, balsamic glaze, Tofu, roasted beetroot, garlic & butternut, vegan Mozzarella, mushroom, rocket, sesame and sunflower seeds
R 135.00
Side Dish: Oven Roasted Veg
Roasted butternut, sweet potato, baby potato, cauliflower, red onion, peppers topped with sesame seeds
R 40.00
Side Dish: Green Salad
Garden salad with cucumber, baby tomatoes, red onions, feta, peppers & dressing
R 20.00
HEARTY FAVOURITES
Millflour Meat Pies
Millflour-made and freshly baked: your choice of filling in a mix of light, savoury short crust and flaky puff pastries. Served with roast onion gravy and accompanied with your choice of either mash, OR shoestring chips OR sauteed baby potatoes
From R 115.00
Farm-Style Quiches
Millflour-made quiche with a thin shortcrust pastry and tasty egg custard filling, served with a side salad. Please ask your server for today’s meat or veg option
R 95.00
Fish and Chips
Generous portion of crispy battered hake fillet, served with a side salad & tartar sauce (pan-fried & grilled option also available)
R 125.00
Blackened Hake & Squid heads
Pan-fried blackened Hake, seasoned with various spices and herbs, lemon juice, a hint of garlic; slightly spicy and smokey dish topped with crunchy baby squid. Served with chips or baby potatoes
R 145.00
West Coast Fish Cakes
Two tasty hake and smoked snoek fish cakes covered in a crispy panko batter, with a hint of fresh chilli, coriander, spring onion & potato, served with mango mayo drizzle chips or sauteed baby potatoes
R 115.00
Prego Roll
Tender Rump or chicken grilled with our own basting sauce, served on a x-tra length traditional Portuguese roll, with fresh tomato, lettuce & onion and chips
From R 115.00
Curry of the Day
Aromatic, authentic Durban mildly spiced boneless curry, served with basmati rice, sambals and a poppadum
(Speak to your waiter about availability)
(Speak to your waiter about availability)
From R 120.00
Fully loaded Chicken Wrap
Seared chicken strips, bacon, avo, feta, red onion, peppadews, cheddar cheese, tossed with sweet chilli sauce and mayo, served in a tortilla wrap and chips on the side
R 120.00
Beef Wrap
Seared Beef fillet strips served with Nacho cheese, tomatoes, Jalapeños, bulgar wheat, caramalised onions and chips on the side
R 135.00
1/2 Chicken (Weekends Only)
Succulent half chicken, either with Peri-Peri or Lemon and herb, served with a chips or sauteed baby potatoes
R 140.00
Steak Board (Weekends Only)
Duo of 450g succulent, soft mature steak (sirloin & rump), grilled to your preference, dipped in BBQ and cut into strips, served with chimichurri drizzle and micro herbs, scrumptious greek salad and large portion of shoestring chips (in case you have to share)
R 285.00
SIGNATURE BURGERS
All served on a toasted Brioche Roll with crispy fried onion rings, salad garnish of lettuce & tomato and served with shoestring chips
Pork and Chorizo Bang Bang Burger with Bacon and Onion Jam
Char-grilled 200g pork burger patty, dipped in BBQ Bang Bang sauce, topped with crispy bacon, jalapeños, sun-dried tomato, crispy onion rings & melted cheddar cheese, served with Sriracha mayo and a side of rainbow slaw
R 145.00
Millflour Burger
Big and satisfying: 150 g pure beef burger or tender chicken breast, cheese, lettuce, tomato, balsamic red onion relish and our special burger sauce, served with rainbow slaw
From R 135.00
Southern Fried Chicken Burger
Crusty and crunchy chicken breast, tenderised in buttermilk, covered in Panko crumbs and fried on order. Served with cheese, tomato, lettuce, coleslaw and side of chips.
R 135.00
PASTA
Classic Alfredo
Linguine pasta tossed in a creamy garlic & mushroom sauce and ham OR chicken
R 135.00
Basil Pesto Chicken Pasta
Spaghetti OR Penne pasta, freshly seared chicken breast strips, tossed with basil pesto, olive oil, toasted almond flakes and parmesan shavings.
(*Vegetarian option: replace chicken with mushrooms)
(*Vegetarian option: replace chicken with mushrooms)
R 135.00
CLASSICS
Classic Beef Lasagne
Layers of pasta sheets filled with beef bolognaise, parmesan, mozzarella and Béchamel sauce, oven baked and served with a side salad
R 135.00
Butternut, Blue Cheese and Feta Lasagne
Oven baked layers of oven roasted butternut with garlic and herbs smothered in napolitana sauce, feta, blue cheese and cheddar cheese served with a side salad
R 120.00
Cashew Chicken
Stir-fried vegetables (carrot, cabbage, peppers, onion, mushroom, marrow, baby corn), noodles and Indonesian peanut sauce with a hint of chilli topped with homemade sweet pineapple and bell pepper relish
R 135.00
EXTRAS
Oven Roasted Veg
Includes roasted butternut, sweet potato, baby potato, cauliflower, red onion & peppers topped with sesame seeds
R 40.00
Jacket on Baked Potato
Slow baked and soft inside with crispy skin, served with butter, sour cream and fresh herbs – the perfect side order or add some toppings to make a meal of it
R 55.00
OPEN SANDWICH SELECTION
Made with a selection of artisan Millflour bread and served with chips side
Salmon Stack
Lightly toasted Multiseed sourdough, topped with cream cheese, feta, lettuce, fresh tomato, smoked salmon, capers, Caesar dressing & balsamic reduction
R 125.00
Birdie
Lightly toasted Multiseed or Californian sourdough, topped with freshly grilled chicken strips, tomato, variety lettuce, red onion, sesame seeds, Mango chutney drizzle & parmesan shavings
R 120.00
Double Par 5
Bacon, avo, cheddar & brie cheese with a berry drizzle on toasted multiseed sourdough (Californian sourdough optional)
R 125.00
Jersey Reuben
Grilled beef fillet and freshly pan-fried chicken breast, melted cheese, creamy coleslaw, 1000 island dressing
R 130.00
Club House Melt
Grilled chicken, bacon, melted cheddar cheese, lettuce, tomato, onion, regular may, english mustard and pickle with a kick
R 135.00
GOURMET PIZZAS
Four Seasons
Olives, artichokes, mushrooms and red peppers topped with onions, mozzarella & parmesan
R 120.00
Green Gables
Avo, balsamic glaze, feta, roasted beetroot, garlic & butternut, parmesan, mozzarella, mushroom, rocket, sesame and sunflower seeds
R 125.00
Puttanesca
Diced anchovy fillets, olives, fresh tomato, basil, capers and mozzarella
R 125.00
The Moghul
Zama’s flavourful Butter chicken curry, mozzarella, coriander, caramalised onion & yoghurt
R 135.00
Chicken Nachos Twisted
Jerk spiced chicken, sour cream, home-made guacamole, tomato chilli salsa, coriander topped with mozzarella & crushed Nachos
R 135.00
Smokey Babe
Pulled pork, salami, roasted onion, mozzarella and BBQ drizzle
R 135.00
Stagionata
Parma ham, mushrooms, black olives, artichokes & mozzarella
R 145.00
Millflour Pepperoni Stromboli
Salami, pepperoni, peppadews & mozzarella cheese
R 140.00
Sweet & Salty Parma Ham
Parma ham, Emmental cheese, mozzarella, red onions and a sprinkle of peppadews, toasted almonds, fresh rocket, honey and balsamic reduction
R 145.00
Mega Meaty
Salami, ham, pepperoni and bacon topped with mozzarella, red peppers, onions & BBQ drizzle
R 145.00
SWEET TREATS
Our bakery is renowned for a selection of decadent Millflour baked treats, serving generous portions, enough to share
Baked Cheesecake
Served with vanilla ice cream, home-made caramel drizzle, berry jus, crispy meringue, butter biscuit and ginger crumble
R 90.00
Death by Chocolate Brownie Stack
Millflour Bakery’s decadent Belgium chocolate brownies served with vanilla ice-cream, chocolate sauce and caramelised popcorn
R 85.00
Peppermint Tart
Multi layers of biscuit base, peppermint mouse, dark chocolate ganache, and caramel, served with vanilla ice cream & cream and home-made Caramel sauce ... hitting ALL the spots
R 75.00
Milktart Springrolls
Deep-fried, crispy and served warm with Orange drizzle, cinnamon sugar and vanilla ice cream
R 65.00
Vanilla Ice Cream & Choc or Caramel Sauce
3 Scoops of Vanilla Ice Cream topped with homemade choc OR Caramel sauce
R 60.00
Millflour Lemon Meringue and other Tarts
Your choice of pastries & tarts, including apple crumble, pear & almond, pecan nut and various other freshly baked dessert treats best served with a dollop of fresh cream on the side
R 50.00
Cackage / BYO
From R 15.00
Millflour Classic and Decadent Cake slices
Enquire from your waitron to choose one of 6 cakes from our daily display
R 60.00
Multi-grain & seeded Toastie
The Par 5
Bacon, avo, caramelised onion, cheddar, brie cheese & berry drizzle (optional)
R 80.00
Early Bird Meal
(Available 08:00 till: 15:30)
Golfers Brekkie
2 Eggs, beans, bacon, tomato, onion relish & sourdough toast
R 90.00
Bacon & Egg Roll
Back bacon, egg to order, served on a toasted Millflour Brioche roll (optional tomato relish) & kettle fried crisps
R 45.00
Californian Toasties
(Available 08:00 till: 17:00) Made with our now famous Cali Sourdough, with subtle hints of honey and milk, a typically mild sourdough tang and crispy crust. A toastie must. Served with kettle fried crisps.
Double Cheese (white and yellow cheddar)
R 55.00
Cheese & Tomato (optional onion)
R 60.00
Ham & Cheese
R 70.00
Grilled Chicken Mayo
R 75.00
Bacon, Egg & Cheese
R 75.00
Mince & Cheese
R 75.00
Extras:
From R 10.00
Trad sourdough Toasties
Made with “Barry”, our slow-fermented sourdough starter, giving a nice tangy flavour, chewy texture in a crispy toasted, crackly crust. Served with kettle fried crisps.
Veggie Caprese
Tomato, mozzarella & basil pesto (optional olives & red onion)
R 60.00
Meaty Caprese
Salami, tomato, mozzarella & basil pesto (optional red onion)
R 70.00
Wraps
(Available 08:00 till: 15:30) All wraps are cooked and prepared on order and folded in a slightly warmed authentic tortilla wrap. Served with kettle fry crisps on the side
Breakfast Fusion Wrap
Scrambled eggs, health rice, roasted red pepper, crispy onion, sauteed cabbage and a dash of soya
R 80.00
Grilled Beef Wrap
120g Grilled fillet steak, sauteed mushrooms, onions, spring onions, tomato, chilli, red pepper, ginger, serve with avo, sour cream and cheddar cheese in a lightly toasted tortilla wrap
R 115.00
Tropical Chicken Wrap
120g Seared chicken strips, cheddar cheese, pineapple, tomato, avo, coriander, sweet chilli mayo
R 95.00
Go Thai Wrap
Stir-fried red and white cabbage, carrots, red peppers, coriander, garlic, ginger, spring onions, soya sauce, cashew nuts, honey and red pepper, served with cheddar and peanut satay sauce
R 75.00
Burgers , Buns and Bakes
Tasty meals for breakfast or lunch served with hot chips.
Millflour Burger (Lunch 12:00 to 15:30)
Tasty and satisfying: 100g pure beef burger, Brioche bun, lettuce, tomato, balsamic red onion relish, our special burger sauce
R 95.00
Crunchy Chicken Burger
Crunchy Millflour made chicken breast burger served with creamy mayo and asian slaw
R 90.00
Farm-style Quiche of the day
Millflour-made quiche with thin shortcrust base, seasoned egg custard and daily selection of meaty or veg options. Served with side salad or chips
- Take Away (No sides)
- Take Away (No sides)
R 60.00
Weekend Curry & Rice
Available Friday to Sunday Only: Flavoursome curry, served with Basmati Rice and tomato & onion sambal
R 90.00
Kids Menu
Mini Flapjack Stack
Freshly made flapjacks served with bacon, cheese and syrup
R 65.00
Millflour Breakie Plate
Eggs to order, baked beans, pork sausage, sauteed baby potato & baby tomatoes
R 65.00
Fish & Chips
Lightly battered crispy fish sticks served with chips
R 75.00
Kiddies Beef Burger
BBQ beef burger with cheese (lettuce and tomato optional) served with hot chips
R 80.00
Crispy Chicken Strips
Fried chicken fillet strips, coated in crispy crumbs and served with hot chips
R 80.00
Spaghetti Bolognaise
Slow cooked beef bolognaise on top of spaghetti with parmesan cheese
R 80.00
Nibble Platter
Sliced cheese strips, carrot sticks, cucumber, chicken strips, fresh fruit of the day and chips (for the picky eater)
R 95.00
Grilled Cheese Toastie
Cheddar cheese on Californian sourdough bread & chips
R 65.00
DIY Pizza
Let your kids make their own pizza Margarita base plus any 2 toppings
R 85.00
sweets , shakes & waffles
Vanilla Ice Cream & Choc Caramel Sauce
2 Scoops of vanilla ice cream served with home-made caramel and / or chocolate sauce topped with colourful funfetti sprinkles
R 45.00
Kiddies Milkshakes
Caramel, Vanilla, Strawberry, Lime, Chocolate or Bubblegum with Funfetti Sprinkles
R 40.00
Funfetti Waffle
1 scoop of vanilla ice cream served with sprinkles and / or berry sauce
R 45.00
Brownie Waffle
1 scoop of vanilla ice cream served with brownie pieces and chocolate sauce
R 65.00
DELUXE WAFFLES
BUILD YOUR OWN
From R 5.00
PLAIN WAFFLE
with cinnamon sugar or syrup
R 25.00
DOUBLE-UP PLAIN WAFFLE
two plain waffles with cinnamon sugar or syrup
R 40.00
GLUTEN FREE WAFFLE
with cinnamon sugar or syrup
R 30.00
BELGIUM BROWNIE
with ice cream, brownies, pecan & choc sauce
R 65.00
BANOFFEE
with ice cream, cream, caramel, nut crumble & banana
R 55.00
BERRY & BANANA
with whipped cream, berry drizzle & almonds
R 50.00
S’MORES
with ice cream, marshmallows, oreo & choc sauce
R 60.00
FUNFETTI
with ice cream, berry drizzle & funfetti
R 45.00
PIZZAS
All pizzas are thin & crispy, made with stoneground “00” Farina flour, topped with our special blend tomato-based pizza sauce, mozzarella & garnished with fresh micro herbs
Gluten Free Pizza base
R 25.00
Basic Margherita
Tomato base, mozzarella, freshly torn basil
R 85.00
Hawaiian
Double cheese (cheddar, mozzarella), ham, pineapple
R 105.00
Kingfisher
Bacon, avo, feta, mozzarella
R 130.00
Mince & Cheese
Tasty beef mince, thinly sliced green peppers, red onions & mozzarella
R 125.00
Order Details
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