The Nines
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OLD MENU
Last verified or updated by the venue on 29th Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
For the Table
TODAY’S BREAD
House Sourdough, Viking Salt, Local Cultured Butter
R 65.00
BLACK TRUFFLE BURRATA
Sherry Vinegar, Wild Honey, Grilled Ciabatta
R 295.00
GARDEN BABY CUCUMBERS
Edmond Fallot Mustard Dressing, Lemon, Sea Salt
R 95.00
BEGINNINGS
BENGUELA CURRENT SALDANHA BAY OYSTERS
Au Naturel or Nines Signature
R 0.00
ALASKAN KING CRAB & PRAWN
Poached Prawn, Crème Fraîche, Hass Avocado, Everything Seasoning
R 0.00
SINGLE LINE YELLOWFIN TUNA TARTARE
Hass Avocado, Burnt Local Citrus, Puffed Sago
R 185.00
PATAGONIAN SQUID
Rice Flour, Spiced Citrus Aioli, Apricot Purée, Sorrel
R 145.00
CRISPY WHITE TIGER PRAWNS
Flattened Rice, Citrus Syrup, Chilli Dressing
R 165.00
BLUE BAY MUSSELS
Chilli, White Wine, Cream, Grilled House Ciabatta
R 145.00
AGED BEEF CARPACCIO
Mustard Emulsion, Toasted Walnuts, Chives, Shallot Brunoise, Portobellini, Arugula, Grana Padano
R 155.00
BRAISED BEEF SHORT RIB & BONE MARROW
Salsa Verde, Grilled Sourdough
R 165.00
LOCAL ZUCCHINI BLOSSOMS
Salsa Verde, Grilled Sourdough
R 245.00
GARDEN GREENS & VEGETABLES
THE NINES HOUSE GREENS
Butter Lettuce, Cucumber, Avocado, Marinated Feta, Toasted Seeds & Nuts, Good Seasons Vinaigrette
R 125.00
SALAD OF ASPARAGUS & SORREL
Anchovy Dressing, Grana Padano, Soft Boiled Egg
R 145.00
ROASTED CAULIFLOWER
Hazelnut Gremolata, Capers, Sultanas, Whipped Belnori Goat’s Cheese
R 155.00
SHAVED PORTOBELLINI & FENNEL
Grana Padano, Pine Nuts, Pickled Shallot, Mustard Dressing
R 175.00
MIDDLES
Durum Wheat Pasta & Risotto
SOUTH AFRICAN ROCK LOBSTER (For Two)
Shallot, Garlic, Chilli, Pomodoro
R 0.00
WHITE TIGER PRAWN
Shallot, Garlic, Lemon, White Wine, Cream
R 245.00
SEAFOOD RISOTTO / PASTA
White Tiger Prawns, Patagonian Squid, Sea Bass, Saldanha Bay Black Mussels, Pomodoro
R 295.00
FREE-RANGE CHICKEN AGLIO
Garlic, Chilli, Lemon
R 165.00
AMBER’S FORTY-EIGHT-HOUR RAGU
Short Rib, Grana Padano, Basil
R 225.00
LOCAL BURRATA & BASIL
Basil Pesto, Grana Padano
R 195.00
ASPARAGUS RISOTTO
Cream, Lemon, Grana Padano
R 195.00
PORCINI & BLACK TRUFFLE CAPPELLETTI
Fresh Black Truffle, Parmesan, Cream
R 395.00
FROM THE SEA
GRILLED LOCAL SHELLFISH
Olive Oil, Lemon, Parsley South African Rock Lobster / Langoustine / White Tiger Prawn (For One or Two)
R 0.00
THE NINES SEAFOOD PLATTER (For Two)
Sea Bass, Patagonian Squid, Crayfish, Langoustine, White Tiger Prawns
R 0.00
SOUTHERN CROSS LOCAL CATCH OF THE DAY
Olive Oil, Parsley, Lemon Cream
R 0.00
GRILLED NORWEGIAN SALMON
Asparagus, Salmon Roe, Herbed Hollandaise
R 0.00
YELLOWFIN TUNA STEAK
Burnt Tomato Dressing, Capers, Shallots, Baby Potatoes
R 345.00
ROAST BABY KINGKLIP
Warm Tartar Sauce, Fries or Citrus Rice
R 395.00
SEA BASS
Garlic, Rosa Tomato, Olives, Thyme, Roast Baby Fennel, Baby Potatoes
R 345.00
SOLE À LA MEUNIÈRE
Elle & Vire Café de Paris Butter, Croutons, Citrus Rice
R 265.00
GRILLED PATAGONIAN SQUID
Olive Oil, Chilli, Parsley, Lemon Crème / Spicy Romesco, Fries Or Citrus Rice
R 265.00
WHITE TIGER PRAWN BAP
New English Roll, Garden Herb Aioli, Fries
R 265.00
FROM THE LAND
VILLAGE BUTCHERS THIRTY-FIVE-DAY AGED STEAKS
Oakhurst Extra Virgin Olive Oil, Maldon Sea Salt
From R 325.00
ACCESSORIES
Black Pepper Sauce / Mushroom / Local Black Truffle Sauce / Mustard Sauce
R 0.00
AGED RIBEYE & WHITE TIGER PRAWNS
Café De Paris Butter, Fries
R 545.00
FORTY-EIGHT-HOUR HOUSE-BRAISED BEEF RIB
Charred Summer Vegetables, Butter Laden Mash
R 295.00
BEEF BURGER
Brioche Bun, 200g Dry-aged Beef Pattie, Aged Cheddar, Herb Aioli, Tomato Jam, Pickled Jalapeno, Rocket
R 195.00
RIEBEEK-KASTEEL LAMB LOIN CUTLETS
Chilli, Kalamata Black Olive, Crispy Garlic, Butter, Laden Mash
R 365.00
CHICKEN SALTIMBOCCA
Prosciutto, Sage, Lemon, Baby Potatoes, Jus
R 295.00
GRILLED CHICKEN CUTLET
Sage, Lemon, Fries
R 245.00
LEZENA ROAST CHICKEN BREAST
Ricotta Gnocchi, Pea, Asparagus, Mint, Lemon, Jus
R 365.00
SIDES
CHARRED BROCCOLINI
Oakhurst Olive Oil, Maldon Sea Salt, Lemon
R 75.00
SALADS OF GARDEN GREENS
Butter Lettuce, Feta, Cucumber, Avocado, Puffed Seeds & Grains, Good Seasons Vinaigrette
R 65.00
CITRUS RICE
Lemongrass, Parsley, Lemon
R 55.00
FRIES
Sea Salt, Garden Herbs
R 55.00
LOCAL BLACK TRUFFLE PARMESAN FRIES
Grana Padano, Sea Salt, Black Pepper
R 95.00
BUTTER LADEN MASH
Butter, Cream, Sea Salt
R 55.00
BABY POTATOES
Salsa Verde
R 55.00
DESSERTS
CARAMEL CHOCOLATE CRÈME BRÛLÉE
Burnt Sugar
R 135.00
STRAWBERRY & YOGHURT TART
Fresh Strawberries
R 125.00
THE NINES CHOCOLATE SUNDAE
Caramelised Banana Ice Cream, Brownie, Peanut Mousse, Chocolate Sauce
R 155.00
WHIPPED VANILLA CHEESECAKE
Toffee Sauce, Roast Hazelnuts, Praline Ice Cream
R 135.00
TERRA MADRE APPLE CRUMBLE
Vanilla Ice Cream, Fresh Cream
R 145.00
MILK PANNA COTTA & WEST COAST RAW HONEY
Milk Ice Cream, Honey-Oat Shortbread
R 125.00
SORBETIERE ARTISANAL ICE CREAM & SORBET
(Per Scoop)
R 45.00
MENU
Last verified or updated by the venue on 29th Jul 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
FOR THE TABLE
TODAY’S BREAD
House Sourdough, Viking Salt, Local Cultured Butter.
R 95.00
BLACK TRUFFLE BURRATA
Sherry Vinegar, Wild Honey, Grilled Ciabatta.
R 345.00
GARDEN BABY CUCUMBERS
Edmond Fallot Mustard Dressing, Lemon, Sea Salt.
R 135.00
BEGINNINGS
BENGUELA CURRENT SALDANHA BAY OYSTERS
Au Naturel or Nines Signature.
R 0.00
ALASKAN KING CRAB & PRAWN
Crème Fraîche, Hass Avocado, Everything Seasoning.
R 195.00
SINGLE LINE YELLOWFIN TUNA TARTARE
Hass Avocado, Burnt Local Citrus, Puffed Rice Paper.
R 195.00
PATAGONIAN SQUID
Flour, Spiced Citrus Aioli, Apricot Purée.
R 185.00
CRISPY WHITE TIGER PRAWNS
Flattened Rice, Citrus Syrup, Chilli Dressing.
R 225.00
BLUE BAY MUSSELS
Chilli, White Wine, Cream, Toasted Bread.
R 185.00
AGED BEEF CARPACCIO
Mustard Emulsion, Toasted Walnuts, Chives, Shallot Brunoise, Portobellini, Arugula, Grana Padano.
R 195.00
BRAISED BEEF SHORT RIB & BONE MARROW
Salsa Verde, Grilled Sourdough.
R 185.00
GARDEN GREENS & VEGETABLES
THE NINES HOUSE GREENS
Butter Lettuce, Cucumber, Avocado, Marinated Feta, Toasted Seeds & Nuts, Good Seasons Vinaigrette.
Add: Poached White Tiger Prawn I R 115
Add: Free Range Chicken I R 75
Add: Poached White Tiger Prawn I R 115
Add: Free Range Chicken I R 75
R 195.00
THE NINES CAESAR
Gem Lettuce, Anchovy Dressing, White Anchovy, Pancetta, Parmesan Croutons.
R 225.00
ROAST BUTTERNUT SQUASH
Baby Spinach, Pine Nuts, Olives, Sundried Tomato, Marinated Feta, Vinaigrette.
R 165.00
MIDDLES
Durum Wheat Pasta & Risotto.
SOUTH AFRICAN ROCK LOBSTER (For Two)
Shallots, Garlic, Chilli, Pomodoro.
R 0.00
WHITE TIGER PRAWN
Shallots, Garlic, Chilli, Lemon, White Wine, Cream.
R 365.00
SEAFOOD RISOTTO / PASTA
White Tiger Prawns, Patagonian Squid, Chilli, Saldanha Bay Black Mussels, Pomodoro.
R 395.00
FREE-RANGE CHICKEN AGLIO
Garlic, Chilli, Lemon.
R 245.00
AMBER’S FORTY-EIGHT-HOUR RAGÙ
Short Rib, Grana Padano, Basil.
R 345.00
BUTTERNUT RAVIOLI
Brown Butter Sage, Parmesan, Pine Nuts.
R 265.00
ASPARAGUS RISOTTO
Cream, Lemon, Grana Padano.
Add: White Tiger Prawns I R 115
Add: White Tiger Prawns I R 115
R 295.00
BLACK TRUFFLE RISOTTO
Fresh Black Truffle, Parmesan, Cream.
R 395.00
FROM THE SEA
GRILLED LOCAL SHELLFISH
Olive Oil, Lemon, Parsley.
R 0.00
WHITE TIGER PRAWNS 6 medium / 3 large
R 0.00
LANGOUSTINES 6 medium
R 0.00
CRAYFISH 500g
R 0.00
THE NINES SEAFOOD PLATTER (For One or Two)
Sea Bass, Patagonian Squid, Crayfish, Langoustine, White Tiger Prawns.
R 0.00
SOUTHERN CROSS LOCAL CATCH OF THE DAY
Olive Oil, Parsley, Lemon Cream.
R 0.00
GRILLED NORWEGIAN SALMON
Asparagus, Salmon Roe, Herbed Hollandaise.
R 0.00
YELLOWFIN TUNA STEAK
Burnt Tomato Dressing, Capers, Shallots, Baby Potatoes.
R 465.00
ROAST BABY KINGKLIP
Warm Tartar Sauce, Fries or Citrus Rice.
R 0.00
SEA BASS
Garlic, Rosa Tomato, Olives, Thyme, Roast Baby Fennel, Baby Potatoes.
R 425.00
SOLE À LA MEUNIÈRE
Elle & Vire Café de Paris Butter, Croutons, Citrus Rice.
R 465.00
GRILLED PATAGONIAN SQUID
Olive Oil, Chilli, Parsley, Lemon Crème or Spicy Romesco, Fries or Citrus Rice.
R 345.00
FROM THE LAND
VILLAGE BUTCHER’S THIRTY-FIVE-DAY AGED STEAKS (FILLET 250G)
Oakhurst Extra Virgin Olive Oil, Maldon Sea Salt.
RIBEYE 300G I R 465
SIRLOIN 300G I R 395
RIBEYE 300G I R 465
SIRLOIN 300G I R 395
R 465.00
ACCESSORIES
Black Pepper Sauce / Truffle Mushroom Sauce / Mustard Sauce.
R 0.00
AGED RIBEYE & WHITE TIGER PRAWNS
Café De Paris Butter, Fries.
R 645.00
FORTY-EIGHT-HOUR HOUSE-BRAISED BEEF RIB
Charred Asparagus, Butter Laden Mash.
R 465.00
BEEF BURGER
200g Dry-Aged Beef Patty, Sesame Bun, Aged Cheddar, Herb Aioli, Tomato Jam, Pickled Jalapeño, Rocket.
R 265.00
RIEBEEK-KASTEEL LAMB LOIN CUTLETS
Chilli, Kalamata Black Olive, Crispy Garlic, Butter Laden Mash.
R 465.00
SLOW BRAISED LAMB SHANK
Butter Laden Mash, Broccolini.
R 485.00
CHICKEN SALTIMBOCCA
Prosciutto, Sage, Lemon, Jus, Baby Potatoes.
R 295.00
GRILLED CHICKEN CUTLET
Sage, Lemon, Fries.
R 275.00
SIDES
BROCCOLINI
Oakhurst Olive Oil, Maldon Sea Salt, Lemon.
R 95.00
SALADS OF GARDEN GREENS
Butter Lettuce, Avocado, Cucumber, Puffed Seeds & Grains, Feta, Good Seasons Vinaigrette.
R 85.00
CITRUS RICE
Lemongrass, Parsley, Lemon.
R 65.00
FRIES
Sea Salt.
R 65.00
LOCAL BLACK TRUFFLE PARMESAN FRIES
Grana Padano, Sea Salt, Black Pepper.
R 95.00
BUTTER LADEN MASH
Butter, Cream, Sea Salt.
R 55.00
BABY POTATOES
Salsa Verde.
R 55.00
DESSERTS
VANILLA CRÈME BRÛLÉE
Strawberries, Caramel Shortbread, Crème Fraîche.
R 165.00
AFFOGATO
Hazelnut Ice Cream, Frangelico, Brown Sugar Wafer.
R 155.00
CHEESECAKE TART
Coffee Jelly, Butterscotch Crème, Yoghurt Ice Cream.
R 165.00
CHOCOLATE MOUSSE
Chocolate Mousse, Salted Caramel, Sesame Praline.
R 175.00
BROWN BUTTER APPLE CRUMBLE
Salted Caramel Ice Cream, Hazelnut Oat Crumble.
R 175.00
THE SUNDAE
Peanut Mousse, Banana Caramel, Chocolate Brownie, Ice Cream Duo.
R 185.00
Order Details
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