Sirocco menu | Dineplan

Sirocco

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MENU

Last verified or updated by the venue on 22nd May 2025.

This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.

Salads

SIROCCO SALAD

Cocktail tomatoes / cucumber / spring onions / Parmesan cheese / almond flakes lettuce / balsamic vinaigrette

GREEK SALAD

Calamata olives / Danish feta / cucumber lettuce / red onion/ cherry tomatoes

CAESAR SALAD

Cos lettuce / anchovies / bacon / croutons /Parmesan cheese / crisped capers

SUMMER PRAWN AND GRAVLAX SALAD

Sirocco prawns / beetroot gravlax / cherry tomato / avocado / cos lettuce / mustard and dill dressing

ROCKET AND WALNUT TOSS

Crisp cos lettuce / rocket / Parmesan shavings / walnuts/chefs green herb, lemon and garlic dressing

ARTISAN FOCACCIA CRUNCH

Gourmet focaccia base / fresh garlic oil and herbs / crisp greens/rocket / Parmesan cheese / chilli oil / cracked black pepper / vinaigrette

ON THE SIDE

Oysters

The Knysna Coastal oyster is unique to our coastline and grows freely along our shores

COASTAL COCKTAIL

COASTAL MEDIUM

COASTAL LARGE

CULTIVATED COCKTAIL OYSTER

Cultivated oysters are farmed in estuaries along our coastlines. Our oysters are served with fresh lemon and Sirocco vodka chutney.

OYSTER EXPERIENCE

One Cultivated and three Coastal oysters served with a glass of bubbly of your choice:

ON THE SIDE

Starters

Our Focaccia are served on hand-rolled, 0.0 flour bases

GARLIC FOCACCIA

Garlic oil/herb oil

GARLIC FOCACCIA WITH BAKED ARTICHOKE DIP

Garlic oil / herb oil / baked artichoke dip

ROCKET-POWERED FOCACCIA

Fresh rocket / parmesan cheese / fresh chilli / cracked black pepper / garlic and herb oil

GARLIC, FETA AND BLACK PEPPER FOCACCIA

Chopped fresh garlic / Danish feta / cracked black pepper/rosemary / thyme / garlic oil

SALMON TARTARE

Norwegian salmon / lemon / jalapeno / avocado / croûte

VENISON CARPACCIO

Black pepper / rocket / balsamic

WEST COAST MUSSELS

Garlic / cream / white wine/rock salt baguette

DEEP-FRIED CALAMARI

Patagonic calamari tubes and heads / roasted garlic aioli / crispy dressed greens

ON THE SIDE

Seafood

PAN-SEARED SEA BASS

Grilled tomatoes / wilted greens / sauce velouté

FRESH GRILLED LINE FISH

Line fish of the day / seasonal vegetables /savoury rice / lemon butter sauce

SIROCCO KINGKLIP

Grilled Kingklip / rustic fries / crisp nibble salad /lemon butter

GRILLED PATAGONIC CALAMARI

Savoury rice / tartare sauce

WEST COAST MUSSELS

Garlic / cream / white wine / rocksalt baguette

SEAFOOD PAELLA

White wine / mussels / prawns / calamari /chicken/ chorizo / saffron Arborio rice

SIROCCO SEAFOOD PLATTER (SERVES 1-2)

Mussels / crumbed Patagonic calamari / Sirocco prawns / line fish / savoury rice /rustic chips/lemon butter

ON THE SIDE

ROCKSALT BAGUETTE AND BUTTER

Sirocco

All our prawns are served with savoury rice and your choice of sauce

- garlic butter/lemon butter / peri peri

12 SIROCCO PRAWNS

8 QUEEN PRAWNS

6 KING PRAWNS

Add individual prawns to your selection:

PRAWN UP

LINEFISH AND PRAWN

Grilled linefish / 6 Sirocco prawns / savoury rice / garlic butter

LINEFISH AND CALAMARI

Grilled linefish / crumbed Patagonic calamari /savoury rice/ garlic aioli

BEEF AND REEF

200g Prime aged Karan beef sirloin /6 Sirocco prawns / rustic chips/ garlic butter

BEEF AND MUSSELS

200g Prime aged Karan beef sirloin / mussels in garlic and white wine/rocksalt baguette

COMBO ACCESSORIES

From The Grill

Our Sirocco steaks are basted and flame-grilled. Please inform your waitron should you prefer no basting

PRIME AGED KARAN BEEF SIRLOIN 200g

Seasonal vegetables / rustic chips / minimum 45 day matured / your choice of sauce

MATURED BEEF FILLET

Seasonal vegetables / rustic chips / your choice of sauce

300G FILLET ON THE BONE

Rustic oven-baked sweet potato / Tawny Port jus

300G RIBEYE

A Grade Ribeye steak / herbed butter glaze /rustic chips

ACCESSORIES

Sirocco

SOUTH INDIAN CURRY

South Indian spices / basmati rice / roti / sambals

GARLIC STEAK

Melted garlic butter / rustic oven-baked sweet potato

SEAFOOD PAELLA

White wine / mussels / prawns / calamari /chicken/chorizo / saffron Arborio rice

ACCESSORIES

Pasta

PASTA SIROCCO

Linguine / avocado / peppadew/rocket /mushroom/ Parmesan cheese / basil pesto - CHICKEN PASTA SIROCCO

AGLIO E OLIO (SIROCCO STYLE)

Spaghetti/chilli / garlic / Parmesan cheese /cos lettuce / crisped capers - Gluten free spaghetti available

PUTTANESCA PASTA

Spaghetti / olives / capers / anchovy / garlic / napolitana / chilli

SEAFOOD PASTA

Linguine/Patagonic calamari / mussels / Sirocco prawns/linefish / seafood sauce

SIROCCO CARBONARA

Linguine / black forest ham/cream /egg/Parmesan cheese

Pizza

SUNSET NACHO PIZZA

Nacho crisps / BBQ chicken breast / guacamole / tomato & onion salsa / sour cream / chilli / coriander

THE THESEN ISLAND

BBQ Chicken / peppadew / avocado / feta

THE SQUEALER

Bacon / chorizo / Gypsy ham / sweet 'n sour sauce

VEGETARIAN

Wild mushroom / avocado / green pepper / red onion

SEAFOOD

Mussels / Patagonic calamari / Sirocco prawns /line fish/Parmesan cheese

MARGHERITA

Sliced tomato / oregano

TOPPINGS

SIROCCO PIZZA

Basted beef strips / wild mushrooms / red onion / green pepper / avocado

THE AVIATOR

Black forest ham / Danish feta / rocket / avocado

F.A.B

Feta / avocado / bacon

ALOHA

Bacon / pineapple

CHEFS GOURMET

Salami/peppadew / chopped fresh tomato / avocado

Sushi

SUSHI EXTRAS

EDAMAME

Green soy beans served with salt and sweet chilli

PANKO CRUMBED PRAWN

Served with sweet chilli sauce

SALMON SALAD

Salmon salad with avo and sweet chilli sauce

JOJO'S SUPER RAINBOW ROLL (4pc)

Rainbow roll with sweet soya, 7 spice sesame oil, caviar, spring onion, and mayo

SALMON ROSE (2pc)

VENISON ROSES (3pc)

Three roses, wrapped in Kudu carpaccio, topped with Tom Yum Mayo and drizzled with Teriyaki sauce

RAINBOW SANDWICH (9pc)

Salmon sandwich filled with salmon, avo, mayo and caviar

FUTOMAKI TEMPURA GREEN BEAN (4pc)

Tempura green beans in a Futomaki roll, deep-fried, topped with spicy mayo and sweet potato crisp

CRISPY FASHION SANDWICHES (4pc)

Salmon or tuna or prawn or crab or vegetarian topped with mayo and caviar

CALAMARI CRISP (4pc)

Salmon cream cheese roll, topped with tempura calamari heads, fire sauce and sweet soya

MINI SUSHI (8pc)

Crispy California Roll (4pc), California Roll topped with tempura shrimp and sweet chilli mayo (4pc)

BUTTERFLIED PANKO ROLL (4pc)

Butterflied crumbed prawn on salmon California roll, topped with sweet chilli mayo

CRISPY CALIFORNIA ROLL (4pc)

Crispy California roll with Panko prawn, avo, cucumber topped with sushi mayo and sweet chilli

SMOKED SALMON FIREBALL (4pc)

Salmon California roll topped with smoked salmon & cream cheese balls dipped in fireball sauce

CREAM CHEESE ROLL (4pc)

Salmon or prawn with avo, peppadew and cream cheese

SASHIMI (3pc)

NIGIRI (2pc)

RAINBOW ROLL (4pc)

Salmon, avo and cucumber roll topped with salmon and avo

SHRIMP TEMPURA ROLL (4pc)

Spicy salmon or tuna California roll topped with tempura prawn and sweet chilli mayo

GREEN RAINBOW ROLL (4pc)

Avo, cucumber and rocket topped with avo

MAKI (4pc)

FASHION SANDWICHES (4pc)

Sushi Platters

SUSHI EXTRAS

HANA PLATTER (16pc)

Salmon Maki (4pc)

Tuna Maki (4pc)

Avocado Maki (4pc)

Salmon California (4pc)

NIGIRI TIME PLATTER (10pc)

A taste of all our nigiri's:

Salmon (2pc)

Tuna (2pc)

Inari (2pc)

Prawn (2pc)

Pepper(2pc)

SIROCCO PLATTER (16pc)

Rainbow Roll (4pc)

Salmon Nigiri (2pc)

Salmon Roses (2pc)

Fashion Sandwich (4pc)

Avocado Maki (4pc)

GINGER PLATTER (20pc)

Rainbow Roll (8pc)

Crab California Roll (4pc)

Maki (8pc) - choice of Salmon, Crab or Tuna

MATSU PLATTER (14pc)

Rainbow Roll (4pc)

Prawn Nigiri (2pc)

Salmon Roses (4pc)

Shrimp Tempura Rolls (4pc)

SALMON PLATTER (19pc)

Salmon Nigiri (4pc)

Salmon Roses (4pc)

Salmon California (8pc)

Salmon Sashimi (3pc)

EAGLES PLATTER (30pc)

Salmon Sandwich (8pc)

Rainbow Roll (8pc)

Tuna Nigiri (2pc)

Crispy California (8pc)

Prawn Nigiri (2pc)

Salmon Nigiri (2pc)

DELUXE PLATTER (67pc)

Crispy California Roll (8pc)

Tuna Maki (8pc)

Salmon California Roll (8pc)

Prawn Nigiri (2pc)

Salmon Nigiri (2pc)

Tuna Nigiri (2pc)

Inari (2pc)

Salmon Sashimi (4pc)

Rainbow Roll (8pc)

Salmon Roses (2pc)

Rainbow Sandwich (9pc)

Tuna Sashimi (4pc)

Salmon Fashion

Sandwich (8pc)

POKE BOWLS

Poke (poh-keh) means to slice or cut in Hawaiian and refers to chunks of raw fish – usually tuna and salmon which is marinated in umami-packed sauces with sesame seeds, tossed over rice and topped with fresh vegetables. This dish is simple, healthy, delicious, and totally addictive. Made with edamame beans, baby radish, carrot, cucumber, spring onion, avo and red cabbage.

Dessert

CHOCO SIROCCO

Chocolate fondant / vanilla ice cream / berry sauce

GOURMET 'MELKTERT' WITH SALTED CARAMEL POPCORN

Crisp biscuit base / milky custard filling / cinnamon /salted caramel popcorn

MACADAMIA NUT CHOCOLATE BROWNIE

Decadent chocolate sauce / macadamia nuts /vanilla ice cream

SIROCCO CRISP APPLE PIE

Our chefs twist on a traditional favourite served with vanilla ice cream

BAKED CHEESECAKE

Touch of lemon/ granadilla pulp / fresh fruit garnish

GOURMET ICE CREAM (PER SCOOP)

DOM PEDRO

Tia Maria Coffee Liqueur or Bushmills Irish Whiskey

IRISH COFFEE

ESPRESSO MARTINI

Kids

KIDDIES MENU FOR UNDER 12'S ONLY

MARGHERITA PIZZA

BACON AND CHEESE PIZZA

FISH AND CHIPS

Deep fried line fish / rustic fries / tartare sauce

CHICKEN STRIPS

Rustic fries/ tomato sauce

KIDDIES SPAGHETTI

GOURMET ICE CREAM (PER SCOOP)

ON THE SIDE

SAVOURY RICE