Capelands Italian Restaurant TRATTORIA
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MENU
Last verified or updated by the venue on 27th Mar 2025.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
Please note that a 10% service charge will be added to your bill
R 0.00
Capelands Garden Salad
crisp baby tomatoes, red onion, cucumber, and creamy feta
From R 90.00
Tyrolean Cabbage Delight
Shaved cabbage with crispy speck, tossed in a vibrant lemon-olive oil dressing and finished with fresh chives
R 95.00
Insalata con Pollo
Grilled Chicken Salad – Salad with cherry tomatoes, red onion, and tender grilled chicken, lightly dressed for a crisp and flavorful bite
From R 125.00
Beetroot Carpaccio
Thinly sliced beetroot topped with crumbled feta, walnuts, balsamic glaze, and a drizzle of olive oil. Light, flavorful, and perfectly balanced
R 90.00
Cold or Warm Tomato Soup
with croutons and sour cream
R 95.00
Tomato Symphony
fresh tomatoes, creamy feta, red onion, and basil with olive oil
From R 95.00
Herb Garden Snails
garlic and herb snails with butter, inspired by our garden
From R 110.00
Mediterranean Calamari
pan-fried calamari with rocket salad, black olives, capers, and a touch of homemade chili sauce
From R 115.00
Trout Whisper
smoked trout with horseradish cream and oven-toasted bread
From R 125.00
Timeless Vitello Tonnato
silver side eye beef with creamy egg-tuna sauce and capers
From R 125.00
Ostrich Elegance
carpaccio with celery, parmesan shavings, and olive oil drizzle
From R 125.00
Game Carpaccio
carpaccio with celery, parmesan shavings, and olive oil drizzle
From R 125.00
Homemade Ravioli Capelands
cheese-filled ravioli with tomato sauce and exotic mushrooms
From R 125.00
Homemade Heavenly Gnocchi
soft potato gnocchi in spinach and cheese sauce, topped with parmesan
From R 125.00
Homemade Rustic Gnocchi
soft potato gnocchi in a delicate tomato purée, topped with roasted cocktail tomatoes and fine Italian parmesan shavings and chives
From R 125.00
Homemade Tagliatelle Mare e Giardino
a harmony of prawns and zucchini, inspired by the coast
From R 125.00
Homemade Orecchiette – Your Choice of Sauce
• Ragu – alla Bolognese
• Aglio, Olio & Peperoncino
• Pomodoro / Tomato sauce and fragrant Basil
• Aglio, Olio & Peperoncino
• Pomodoro / Tomato sauce and fragrant Basil
From R 125.00
Pomodoro Perfection
spaghetti with rich tomato sauce and fragrant basil
From R 110.00
Roman Amatriciana
fusilli with guanciale, tomatoes, and a hint of chili
From R 110.00
Fusilli all’Arrabbiata
Al dente penne pasta tossed in a spicy tomato sauce with garlic, chili, and olive oil for a bold, fiery flavor
From R 110.00
Aglio, Olio & Peperoncino
Capelands Spaghetti with garlic, olive oil, chili, and speck (ask for the vegetarian version)
From R 110.00
Grandmother’s Ragu
Tagliatelle al Ragu alla Bolognese
From R 125.00
Pasta & Fagioli
hearty pasta with creamy cannellini beans, rosemary, and a touch of parmesan
From R 125.00
Crespelle Spinaci e Ricotta
crêpes filled with creamy ricotta and spinach, baked in a rich tomato sauce and finished
From R 125.00
Beef Fillet Tagliata – 230 (150g) / 320 (300g)
tender sliced beef fillet, perfectly seared, served with peppery rocket salad and velvety mashed potatoes
From R 230.00
Lentil-Kissed Kingklip – 250 (200gr)
pan-seared kingklip with beluga lentils and fresh vegetables
R 250.00
Golden Milanese Chicken
crispy breaded chicken with golden fries
From R 120.00
Wagyu Beef Cheeks
slow-braised Wagyu cheeks, meltingly tender, served with velvety mashed potatoes
R 270.00
Cheese Selection
R 130.00
Ice Cream chocolate sauce & homemade biscuit
R 95.00
Apfelstrudel with vanilla ice cream
R 110.00
Lemon Parfait
R 110.00
Coffee Parfait with roasted almonds & honey
R 110.00
Pizza
Please note that a 10% service charge will be added to your bill from
R 85.00
Margherita
R 95.00
Capelands
margherita with rocket from our garden & grana padano shavings
R 120.00
Prosciutto e Funghi
cooked ham & mushrooms
R 125.00
Salami
R 120.00
Quattro Stagioni
artichokes, peppers, mushrooms & cooked ham
R 150.00
Marinara
tomato sauce, thinly sliced garlic & herbs
R 85.00
Vegetarian
fresh tomatoes, artichokes, peppers, olives, onions
R 130.00
Crudo
margherita with prosciutto crudo (Parma ham from Italy)
R 140.00
Choose from a variety of fresh toppings
from
R 20.00
OLD MENU
Last verified or updated by the venue on 2nd Oct 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
Italian Breakfast
A different way to start your day!
Capelands Fried Eggs & Panino
From R 110.00
Scrambled Eggs & Panino
Baby tomatoes, cooked ham, chilli & chives
R 95.00
Croissant or Panino
From R 60.00
Muesli Bowl
Plain or fruit yoghurt
R 50.00
Fruit Salad
Fresh mixed fruit salad
R 50.00
Panino
R 20.00
Croissant
R 35.00
Lunch & Dinner: Antipasti
Soup of the Day
R 95.00
Bresaola - Italian Cured Meat
From R 110.00
Caesar Salad
With anchovies, croutons & parma ham cubes
R 95.00
Mixed Salad
With avocado, apple & feta cheese
From R 95.00
Carpaccio
With celery, parmesan shavings & baby salads
R 110.00
Black Tiger Prawn Cocktail
R 110.00
Lunch & Dinner: Primi Piatti
Potato Gnocchi
On a bed of spinach with cheese sauce
From R 110.00
Ravioli
On a bed of tomatoes topped with exotic mushrooms
From R 110.00
Orecchiette
With broccoli & salsiccia
From R 110.00
Spaghetti
With ragu bolognese
From R 110.00
Capelands Spaghetti Aglio
Olio, peperoncino & speck (vegetarian version available)
From R 110.00
Penne All'Arrabbiata
From R 110.00
Lunch & Dinner: Second Piatti
Chicken Breast
With champignon mushrooms creamy sauce & mashed potato
From R 130.00
Traditional Beef Fillet Tagliata
On rocket & parmesan shavings or mashed potato
R 230.00
Kingklip
On beluga lentils with vegetables
R 230.00
Cheese & Dessert
Cheese Selection
R 110.00
Vanilla Ice Cream with Berries
R 90.00
Quark Strudel with Vanilla Ice Cream
R 95.00
Apfelstrudel with Cream
R 95.00
OLD MENU
Last verified or updated by the venue on 2nd Oct 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
Antipasti
Chunky Vegetable Tomato Soup
carrots, celery, and fine beans
R 95.00
Onion Soup
topped and overbaked with crispy bread and Gruyere cheese
R 110.00
Caesar Salad
anchovies, croutons, Parma ham cubes & parmesan shavings
with chicken breast
with chicken breast
R 90.00
Lunch & Dinner
Tomato Soup
slow roasted Plum Tomato Soup served with crisp Basil and Croutons
From R 95.00
Burrata
a semi-soft white Italian cheese made from mozzarella and cream served on Beetroot
From R 110.00
Caeser Salad
with Anchovies, Croutons and Parma Ham cubes
From R 90.00
Garden Salad
crisp Lettuce with Baby Tomato, Cucumber, Avocado and Feta Cheese
From R 90.00
Ostrich Carpaccio
with Celery, Parmesan Shavings and Baby Salads. Carpaccio is an Italian appetizer of thinly sliced raw meat drizzled with lemon juice and olive oil
From R 110.00
Bresaola
Italian Cured Meat - It is made from beef, and it is lean and tender, with a sweet, musty smell. It originated in Valtellina, a valley in the Alps of northern Italy
From R 110.00
Potato Gnocchi
on a bed of Spinach with Cheese Sauce
From R 110.00
Cheese Ravioli
on a bed of Tomato topped with Exotic Mushrooms
From R 110.00
Orecchiette
with Broccoli & Sausage
From R 110.00
Spaghetti
with Ragu Bolognese
From R 110.00
Capelands Spaghetti Aglio, Olio, Peperoncino and Speck
(available Vegetarian version) (Garlic, Olive Oil, fresh chopped Chilli and Speck)
From R 110.00
Penne all'Arrabbiata
originating from Rome, arrabbiata literally means "angry" in Italian; the spicy red peppers give justice to the name
From R 110.00
Crespelle small
folded pancake filled with Spinach and Ricotta over baked with Béchamel and topped with Tomato and Basil
From R 110.00
Chicken Breast
with Champignon Mushrooms Creamy Sauce & Mashed Potato
From R 110.00
Cheese & Dessert
Cheese Selection
Brie, Camembert, Goat Cheese with Ash (very delicate test), Huguenot with Grapes and Fig preserve
R 110.00
Ice-Cream
With Chocolate sauce and biscuit
R 90.00
Quark Strudel
with Vanilla Ice-Cream it features flaky, paper-thin layers of hand-stretched dough wrapped around a creamy filling of fresh farmer cheese flavoured
R 95.00
Apfelstrudel
with Cream Apple strudel consists of an oblong strudel pastry jacket with an apple filling inside. The filling is made of grated cooked apples
R 95.00
Pizza Roman Style
Indulge in our signature pizza:
exquisitely thin and delightfully crunchy, expertly crafted in a wood-fired oven for a unique, easily digestible experience
exquisitely thin and delightfully crunchy, expertly crafted in a wood-fired oven for a unique, easily digestible experience
Margherita
Tomato and Mozzarella
R 95.00
Capelands
Margherita with Rocket of our Garden & Grana Padano shavings
R 120.00
Prosciutto e Funghi
Cooked Ham & Mushrooms
R 120.00
Pepperoni Salami
Tomato, Mozzarella & Pepperoni (Spicy Salame)
R 120.00
Quattro Stagioni
Artichokes, Peppers, Mushrooms & Cooked Ham
R 140.00
Marinara
Tomato sauce, thinly sliced Garlic & Herbs
R 80.00
Vegetarian
Fresh Tomatoes, Artichoke, Peppers, Olives, Onion
R 130.00
Crudo
Margherita with Prosciutto Crudo (Parma Ham from Italy)
R 130.00
Vegan Margherita
Tomato and Vegan Mozzarella
R 120.00
Create Your Own Pizza.
Red onion, Fresh tomato, Pineapple, Mushrooms, Black Olives, Rocket, Capers, Anchovies, Pepper
R 20.00
Ham, Avocado, Mozzarella, Artichoke, Pepperoni Salami, Feta, Jalapeno, Peppadew, Chorizo
R 25.00
Crudo
R 35.00
Gluten Free Base
R 40.00
Order Details
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