Webersburg
Select from the menu.
OLD MENU
Last verified or updated by the venue on 11th Sep 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST
Served from 08:00 – 10:30
Farm Breakfast
Rashers of bacon, choice between a pork sausage or boerewors, mushrooms, fried tomato & your choice of fried/scrambled/poached or boiled eggs
R 125.00
Croque Madame
8 hour slow roasted pork with whole grain mustard ciabatta sandwich smothered with a cheddar Béchamel sauce, topped with a fried egg
R 130.00
Fried Banana Flapjacks
Freshly made with honey fried banana, crispy bacon & cream cheese
R 110.00
Eggs Benedict
From R 115.00
Omelettes
From R 95.00
Sourdough Toast
Home-baked sourdough topped with crushed avocado, crispy chickpeas, fresh cherry tomatoes, crispy bacon and a poached egg
R 120.00
Oats Porridge
Creamy oats porridge topped with caramelized cinnamon apple & a spoon of peanut butter
R 70.00
Kiddies Breakfast
From R 65.00
STARTERS
Chef’s Specialty Salad
An interesting salad with fresh ingredients – ask your waiter for today’s specialty
R 100.00
West Coast mussels
Tossed in a creamy white wine, roasted garlic, rosemary & parmesan sauce served with toasted garlic ciabatta
From R 115.00
Artichoke & Parmesan Tart
Baked in a flakey puff pastry topped with a cucumber ribbon & rocket salad
R 95.00
Salt &Pepper Patagonian Squid
Served with a crunchy salad and pineapple chutney
R 120.00
Jalapeno & Bacon Bites
With a smoked Gruyere cheese, served with a sour cream and chive dipping sauce
R 98.00
Jalapeno Vegetarian Bites
Stuffed with a trio of cheese & red pepper with a sour cream and chive dipping sauce
R 90.00
MAIN COURSES
Falafel burger
Chickpea and herb patty, topped with tzatziki, pickled cucumber, tahini dressing and red onion served on a ciabatta bun, Rosa tomato slices and sweet potato chips
R 155.00
Buttermilk Chicken Burger
Crispy fried chicken breast topped with cheddar cheese & gochujang mayonnaise served on a ciabatta bun with a cabbage slaw and crispy chips
R 165.00
Pepper crusted Beef Burger
Fragrant ground beef patty topped with white cheddar cheese, crispy onions, BBQ mayonnaise served on a bun with lettuce, rosa tomato & crispy chips
R 175.00
Tagliatelle Pasta Verde
Creamy basil pesto sauce tossed with baby marrow, green pepper, baby spinach, long stem broccoli topped with fior de latte & fresh rocket
From R 40.00
Herbed Potato Gnocchi
With thyme and garlic wild mushrooms, chorizo & parmesan mousse topped with crispy parmesan, olive oil and rocket
R 185.00
Roasted Cauliflower
Served with a red pepper pesto sauce, roasted red peppers served with fresh basil and sourdough crisps
R 165.00
Lamb Ribs
Slow roasted lamb ribs in a smoked rooibos pomegranate basting served with creamy Mashed potato, crunchy herb salad with fresh peas and a green pea & mint pesto
R 260.00
Steak of the Day
Grilled to perfection & served with chips or side salad topped with a set garlic and herb butter & crispy onion rings
From R 35.00
Fresh Line Fish of the Day
Harissa pan fried line fish served on creamy mash, buttery leeks and baby marrow topped with crispy leeks and a creamy coconut Beurre Blanc
R 230.00
Crispy Ginger Glazed Pork Belly
With roasted crushed butternut, spring onion & baby spinach salad topped with chargrilled apple, cucumber walnut & chilli salsa served with a miso caramel jus
R 230.00
WOOD FIRED PIZZA
Focaccia
Garlic, rosemary & feta served with a side of creamy tzatziki
R 80.00
Margarita
Fior de latte, fresh tomato, basil pesto and fresh basil
R 160.00
Webersburg Rock Star
Bacon, caramelized onion, banana, feta
R 168.00
Little Italy
Aubergine, artichoke, feta, olives, sundried tomato and avocado
R 180.00
The Big Event
Slow roasted beef brisket, crispy onion rings, red pepper, blue cheese, BBQ mayonnaise and rocket
R 185.00
The Boss’ Pizza
Brie, fig, Parma ham, garlic, avocado and rocket
R 190.00
Moroccan Lamb
Spiced lamb mince, hummus, cream cheese topped with cucumber ribbons & rocket
R 185.00
The Nutty Chicken
Grilled chicken, peppers, red onion topped with a green curry peanut satay sauce, fresh coriander and a sweet soy reduction
R 185.00
Smokey Regina
Wild mushroom, gypsy ham, smoky cheese sauce & topped with Stanford shavings
R 180.00
Accounted For
Salami, olives, brie, caramelized onion and avocado
R 190.00
Chef Special Pizza
Roasted chicken, feta, peppadew, spinach, parmesan cheese, jalapeno and avocado
R 200.00
The Winelands Tapa
Chorizo, baby spinach, red onion, feta mousse, smoked paprika & red wine reduction
R 190.00
Mediterranean Vegetarian
Pickled baby marrow, roasted butternut, sundried tomato, goat’s cheese mousse with Spring onion and balsamic drizzle
From R 30.00
SOMETHING SWEET
Double Chocolate Brownie
Served with fresh berries & caramel ice-cream
R 85.00
Summer Berry Pavlova
Served with fresh berries, berry compote & rose ice-cream
R 75.00
Lemon Meringue-style Baked Cheesecake
Topped with zesty lemon curd and fluffy meringue
R 85.00
Dark Chocolate Fondant
Served with hazelnut ice-cream and honeycomb
(please allow at least 20 minutes for baking, deliciousness takes time)
(please allow at least 20 minutes for baking, deliciousness takes time)
R 85.00
Cheese Board
Local cheeses served with fig reserve & home-made biscuits
R 175.00
KIDDIES MENU
Margarita Pizza
R 65.00
Add 2 toppings
From R 25.00
Ham and Mushroom Linguine Pasta
R 65.00
Cheesy Beef or Chicken burger with chips
R 70.00
Spaghetti Bolognaise Pasta
R 65.00
Crispy Chicken Strips with Chips
R 65.00
Small Milkshakes
From R 45.00
Soda Float
R 35.00
Kiddies Ice Cream Cone
R 28.00
MENU
Last verified or updated by the venue on 11th Sep 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
BREAKFAST MENU
Served from 08:00 – 10:30.
Farm Breakfast
Rashers of bacon, choice between a pork sausage or boerewors, mushrooms, fried tomato & Your choice of fried / scrambled / poached or boiled eggs.
R 130.00
Trout Croissant
Fluffy scrambled eggs, smoked trout, lemon & fennel cream cheese topped with spring onion.
R 160.00
Eggs Benedict
Classic Egg Benedict - Spinach, lightly smoked ham on an English muffin
Veggie Eggs - Spinach, creamy wild mushroom & parmesan cheese on an English muffin I R 120
Egg Neptune - Spinach, smoked trout, capers, spring onion & spinach on an English muffin | R140
Veggie Eggs - Spinach, creamy wild mushroom & parmesan cheese on an English muffin I R 120
Egg Neptune - Spinach, smoked trout, capers, spring onion & spinach on an English muffin | R140
R 125.00
Omelettes
Full House Omelette -Bacon, peppers, onion, tomato cheddar cheese & mushrooms
Green Omelette - Spinach, baby marrow, parsley, mint, spring onion & feta (V) I R 100
Green Omelette - Spinach, baby marrow, parsley, mint, spring onion & feta (V) I R 100
R 125.00
Sourdough Toast
Home-baked sourdough served with avocado, crispy chickpeas, cocktail tomatoes, kale chips, dukkha, crispy bacon & a poached egg.
R 130.00
Energy Booster
Creamy oats porridge topped with caramelized apple and peanut butter.
R 80.00
Very Berry Smoothie
Frozen summer berries, banana, Greek yoghurt & honey.
R 90.00
Kiddie’s Breakfast
2 fried eggs or scrambled served with bacon or choice of sausage.
R 80.00
LUNCH MENU - STARTERS
Webersburg Winter Salad
Grilled butternut & broccoli quinoa salad with English spinach, feta, and pumpkin seeds.
R 110.00
Caesar Salad (M)
Baby gem wedges tossed in Caesar dressing with anchovies, crispy bacon, parmesan shavings & a soft-boiled egg. Served with garlic sourdough crisps.
S I R 130
S I R 130
R 225.00
West Coast Mussels (M)
Tossed in a creamy rosé sauce served with fresh parsley, spring onion & toasted ciabatta bread.
S I R 115
S I R 115
R 210.00
Beef Carpaccio
Served with parmesan shavings, thinly sliced red onion, caper berries and wholegrain mustard vinaigrette.
R 180.00
Soup of the Day
A rotating selection featuring local produce, served with crusty bread.
R 110.00
LUNCH MENU - MAINS
Pepper Crusted Beef Burger
Fragrant ground beef patty topped with white cheddar cheese, home-made pickles, red onion, rosa tomato, crispy lettuce and Brandy and jalapeno mayonnaise served on a soft sesame bun.
Add: Bacon I R 40
Add: Bacon I R 40
R 195.00
Wild Mushroom Burger
Portobello & shiitake patty topped with feta served on a sesame bun, crispy lettuce, Rosa tomato, smoked aubergine hummus & roasted garlic aioli.
Add: avocado I R 40
Add: avocado I R 40
R 185.00
Grilled Chicken Burger
Juicy grilled chicken breast on a soft sesame bun with sautéed cherry tomatoes, red onion, and candied bacon miso mayonnaise.
R 175.00
Herbed Potato Gnocchi
Thyme, garlic, chilli, olives, and cherry tomatoes served with pulled leg of lamb and parmesan crisps.
R 230.00
LUNCH MENU - FROM THE GRILL
Grilled to perfection & served with your choice of chips, side salad, mash or seasonal vegetables.
300g Dry Aged Sirloin
Served with beef tallow béarnaise and crispy onion rings.
R 295.00
200g Dry-Aged Rib Eye
Served on white onion purée with compound chimichurri butter.
R 300.00
Fresh Line Fish of the Day
Gremolata-crusted line fish served with crispy fried potato cubes, sugarsnap peas, and wholegrain mustard & orange beurre blanc.
R 265.00
Fragrant Cape Malay Chickpea Curry
Served with coriander basmati rice, topped with a crispy poppadum and chilli, red onion & carrot salsa.
R 195.00
Sage & Fennel Porchetta
Served with fennel purée, red wine-braised apple and cabbage, topped with crispy sage & deep-fried leeks.
R 265.00
SWEET
Sticky Toffee Pudding
Served with salted caramel sauce & ice cream.
R 95.00
Lemon Meringue Baked Cheesecake
Topped with zesty lemon curd & fluffy meringue.
R 105.00
Chocolate Torte
Served with burnt orange ice cream & honeycomb.
R 95.00
Cheese Board
Local cheeses served with fig preserve & home-made sourdough crisps.
R 195.00
KIDDIES MENU
Margarita (Build your own pizza)
Add 2 toppings - Ham, Pineapple, Mushroom, Bacon, Banana.
R 90.00
Cheesy Beef or Chicken Burger with Chips
R 75.00
Spaghetti Bolognaise
R 70.00
Crispy Chicken Strips with Chips
R 70.00
Small Milkshakes
Vanilla, Strawberry, Bubble-gum, Chocolate or Banana.
R 45.00
Soda float
R 40.00
Ice cream Cone with Sprinkles
R 30.00
WOOD FIRED PIZZA
Focaccia
Garlic, rosemary & feta served with a side of creamy tzatziki.
R 95.00
Margherita
Fior de latte, fresh tomato, basil pesto & fresh basil.
R 170.00
Webersburg Rock Star
Bacon, caramelized onion, banana & feta.
R 178.00
Little Italy
Aubergine, artichoke, feta, olives, sundried tomato & avocado.
R 185.00
The Big Event
Slow roasted beef brisket, crispy onions, peppers, blue cheese, BBQ mayonnaise & rocket.
R 200.00
The Boss’ Pizza
Brie, fig, Parma ham, garlic, avocado & rocket.
R 225.00
Moroccan Lamb
Spiced lamb mince, hummus, cream cheese topped with cucumber ribbons & rocket.
R 195.00
The Nutty Chicken
Grilled chicken, peppers, red onion topped with a green curry peanut satay sauce, fresh coriander, peanuts & a sweet soy reduction.
R 195.00
Smokey Regina
Wild mushrooms, gypsy ham & smoky cheese sauce topped with Stanford shavings.
R 195.00
Chef Karli Pizza
Roasted chicken, feta, Peppadew, spinach, parmesan cheese, jalapeno & avocado.
R 215.00
The Winelands Belly
Crispy teriyaki pork belly, pineapple, red onion & avocado.
R 220.00
Into The Wild
Cream cheese base, peppadew, red onion, kudu carpaccio, rocket & avocado.
• Add Anchovies I R 40
• Add Avocado I R 35
• Gluten free bases available I R 45
• Vegan Cheese I R 50
• Add Anchovies I R 40
• Add Avocado I R 35
• Gluten free bases available I R 45
• Vegan Cheese I R 50
R 195.00
Order Details
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