Bao Down
Select from the menu.
MENU
Last verified or updated by the venue on 7th Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
MENU
Portions are small and best for sharing. We recommend 3-4 dishes between 2 people. There are 2 bao's in a portion.
COAL SEARED TUNA TATAKI
coconut relish, Thai coconut broth, fresh herbs.
R 165.00
THAI RED CURRY MUSSELS
Fresh herbs. Milk Bun
R 135.00
SPICY PRAWN SKEWERS (2)
Coriander & Lime paste, Bao
R 145.00
PRAWN TOAST (2)
Lemon mayonnaise, Spicy soy dressing
R 140.00
KOREAN FRIED CHICKEN BAO (2)
Korean fried chicken, Cucumber, Bao.
R 102.00
PORK BELLY BAO (2)
BBQ Pork belly, Cucumber, Bao
R 98.00
SWEET POTATO BAO (2)
Gochujang sweet potato skewers, Parsley mayonnaise, Seed crumb, Bao.
R 96.00
BEEF TATAKI
Soy lemon & ginger dressing, Nori emulsion, pickled jalapeños And radish
R 175.00
CHARRED BROCCOLI
Miso sesame paste, black garlic & lime sauce, Sunflower & Sesame seed miso brittle (Add extra Bao)
R 85.00
CAULIFLOWER CAKE
panfried with mushrooms, edamame beans, baby spinach and spicy soy dressing . *Spicy soy dressing contains fish sauce, Vegetarian and Vegan option available.
R 96.00
EGG FRIED RICE
serves 2
R 68.00
CUCUMBER SALAD
serves 2
R 55.00
KIMCHI
.
R 65.00
EXTRA BAO
.
R 12.00
DESSERT
LEMON & MISO SLICE
Cornflake crumb, double thick cream.
R 96.00
DEEP FRIED BAO
Home made Vanilla ice cream, dark chocolate crumb
R 80.00
PEANUT BUTTER DELIGHT
Peanut butter & Dark chocolate cookie. Homemade vanilla ice cream. Peanut butterscotch sauce. Peanut brittle
R 85.00
WINE
SALTARE
2018 MCC Brut Nature, WC
From R 118.00
CHARLES FOX
MCC Reserve Rosé. Elgin
From R 107.00
PAUL RENÉ
2018 MCC Brut Rosé. Robertson
R 495.00
ILLIMIS
2016 Riesling. Darling
R 390.00
MIGLIARINA
2021 GEWÜRZTRAMINER
R 300.00
FLEDGE & CO FUMÈ
2022 Sauvignon Blanc. WC
From R 58.00
BLACKWATER "THE UNDERDOG"
2022 Chenin Blanc. Swartland
From R 50.00
MIGLIARINA
2020 Old Vine Chenin, Stellenbosch
From R 63.00
ELEMENTAL BOB "THE WILD CHILD"
2021 Pet-Nat Chenin, Hemel-en-Aarde Valley
R 496.00
CARINUS "POLKADRAAI HEUWELS
2021 Chenin Blanc, Stellenbosch
R 564.00
STARK CONDÈ "THE FIELD"
2022 Chenin, Roussanne, Verdelho, Viognier. Jonkershoek valley
R 402.00
FLEDGE & CO "VAGABOND"
2022 Rosè (Syrah, Grenache, Cinsault) Franschhoek
From R 52.00
KATVIS
2020 Pinot Noir, Elgin
From R 78.00
WATERKLOOF "SERIOSULY COOL"
2021 Cinsault. WC
From R 57.00
DONKIESBAAI
2020 Granache Noir. Piekenierskloof
R 500.00
RADFORD DALE VINUM
2021 Pinotage. COASTAL REGION
From R 73.00
GABRIËLSKLOOF "THE BLEND"
2020 Cabernet Sauvignon, Cabernet Franc, Malbec, Petit Verdot. Bot River
From R 57.00
BOSCHKLOOF KOTTABOS
2022 Grenache, Syrah, Stellenbosch
R 400.00
BEER
SAGGY STONE
Desert Lager Draft
From R 26.00
WINDHOEK
Namibian Lager
R 36.00
DEVILS PEAK
"Good Hope" Pale Ale
R 38.00
PANTRY
Make your own Bao fillings at home using our in house sauces. Have a look at our recipes.
SPICY SOY DRESSING 250ml
Soy sauce, ginger, chilli, garlic, fresh lime juice, fish sauce.
R 95.00
SPICY TAMARIND DRESSING 250ml
Tamarind, fresh lime juice, fish sauce, sugar, garlic, chilli.
R 95.00
KOREAN HOT SAUCE 250ml
Tomato paste, chilli paste, vinegar, sugar, garlic, ginger.
R 89.00
BBQ SAUCE
Soy sauce, Chutney, tomato paste, vinegar, sugar, cinnamon, star aniseed, garlic, ginger
R 89.00
PICKLED SHIITAKE MUSHROOMS 250ml
Shiitake mushrooms, soy sauce, black vinegar, ginger, mushroom stock, sugar.
R 95.00
BAO DOWN RICE SEASONING 250ml
Soy sauce, sesame oil.
R 68.00
BAO DOWN TOGORASHI SALT 50ml
Sesame seeds, chilli flakes, dried grapefruit zest, nori seaweed, Sichuan pepper, Togorashi spice, salt.
R 40.00
6 x Bao Buns .
R 48.00
8 x Bao Buns .
R 64.00
10 x Bao Buns .
R 80.00
12 x Bao Buns .
R 90.00
20 Bao Buns .
R 150.00
Order Details
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