Daai Plekkie in die Weskus

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MENU
Last verified or updated by the venue on 31st Jul 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions
BREAKFAST
Classic Breakfast
Two eggs cooked to your liking, streaky bacon, roasted cherry tomatoes, venison sausage & toasted home-baked bread
R 85.00
Avocado on Toast
Whole wheat toast, smashed avocado, creamed soft feta, lemon and sesame seed sprinkle
From R 15.00
Creamy Smoked Paprika Chicken Livers
Pan-fried chicken livers with smoked paprika cream, touch of chillies and garlic, topped with two fried eggs and home-baked bread
R 90.00
Fluffed Omelette
Three-egg omelette served with parmesan cheese
and chives:
Choose two fillings:
Mushrooms, caramelized onions,
roasted tomatoes, crispy bacon,
ham, cheddar cheese
R 105.00
Smoke Salmon crêpe
Smoked salmon and scrambled egg crêpe with
hollandaise sauce
R 120.00
TO START AND LIGHTER MEALS
Potato Skins
with sour cream and
chives dressing
R 80.00
Loaded Skins
cheese sauce,
bacon and jalapeños
R 110.00
A proper Greek Salad
From R 80.00
Prawn Pops
with lemon and tomato aioli
R 120.00
Vetkoek
tomato jam and bokkom butter
R 50.00
Focaccia
with garlic and herb
From R 35.00
Plekkie Salad
avocado, red onions, pickled cucumber, pecan nuts, butter lettuce, soft feta and croutons
From R 75.00
Smoked paprika dusted Calamari Tubes and Tentacles,
Deep fried with garlic yoghurt and pickled cucumbers
R 95.00
Venison Sosaties
Sweet and sour curry marinated Venison Sosaties served with pickled onions
R 110.00
Pork Belly
Smoked roasted Pork Belly served with crispy potato cubes and sweet mustard sauce
R 110.00
Snoek Fish Cakes
with homemade roasted spicy tomato sauce
R 90.00
FROM THE SEA MAIN MEALS
Fresh Hake
Served with Tartar Sauce:
Either Fried or grilled
Served with lemon cream or garlic lemon butter or chili garlic and onion crunch cream with savoury rice or triple cooked chips
R 180.00
West Coast Mussels
White wine, garlic, herb and cream sauce, served with homemade toasted bread
R 180.00
Line Fish of the Day
Please ask your server
Served with tomato and onion salad, chopped rocket, fynbos and olive oil vinaigrette and simple steamed potatoes
R 220.00
Prawn Pasta
Chillies, garlic, parsley, prawn bisque and lemon
R 225.00
FROM THE FIRE AND FOOD FOR THE MEAT EATERS
Venison Smash Burger
2 x 100g patties, caramelized onions, tomato jam, smoked cheese and pickled cucumber with barbeque aioli, served with triple cooked chips
R 145.00
Fire Grilled Meat
served with creamed spinach, sweet pumpkin and beef fat fried potatoes, old school goodness

Choose your Sauce:
Garlic and thyme cream, truffle
mushroom, chimichurri butter,
bone marrow jus
From R 210.00
Chicken Schnitzel
Panko bread crumbed, served with cheese or mushroom sauce, garlic green beans and triple cooked chips
R 175.00
Malay Chicken Curry
basmati rice , served with onion , cucumber and tomato sambal
R 185.00
Beef Brisket
Slow braised red wine Beef Brisket pulled and served with penne pasta
R 200.00
FROM THE WOOD FIRED PIZZA OVEN
Margherita
Mozzarella, tomato and basil
R 135.00
The City
Bacon, avo and feta
R 180.00
Piggy Party
Ham, salami, chorizo, 3 onions, garlic, mozzarella, jalapeños
R 220.00
BBQ Chicken
Peppadew, red onions, mozzarella, barbeque chicken
R 160.00
Kokerboom
(No tomato base) Crème fresh, bokkom dust, grape jam, caramelized onions, bokkom cheese, kelp monster cheese, spring onions
R 220.00
MORE FROM THE WOOD-FIRE OVENS
Slow roasted Shoulder of Lamb
with potato, onion and green bean stew and finished with white pepper sauce
R 245.00
Venison Pies
with caramelized rooibos onions, braising gravy
R 185.00
DESSERT
Penne Pasta
with homemade tomato sauce
R 70.00
Crumbed Chicken Burger
with chutney ranch dressing served with triple cooked chips
R 80.00
Beef Burger
cheese and triple cooked chips
R 90.00
Ham and Cheese Pizza
R 90.00
KIDS MENU
Baked Cheesecake
with hannepoot syrup
R 85.00
Brandy Pudding
with brandy custard
R 85.00
Cookies, Cream and Caramel Vanilla Ice Cream
brownie blocks and caramel sauce
R 85.00
Sago Pudding
with apricot jam, toasted meringue and vanilla custard
R 85.00
Battered Hake
and triple cooked chips
R 90.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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