Ginja Restaurant menu | Dineplan

Ginja Restaurant

Select from the menu.

MENU

Last verified or updated by the venue on 17th Mar 2026.

This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions

BREAKFAST MENU

All Breakfast include a choice of Juice, Filter Coffee or Tea.

Excludes Speciality Coffees & Teas.

HARVEST TABLE |

Hand Crafted Breads & Pastries | Artisan Cheeses |
Cereals | Local Fruits & Yoghurts | Charcuterie Selection

R 345.00

EGGS ROYALE

English Muffin | Local Smoked Salmon Trout |
Baby Spinach | Poached Eggs | Hollandaise

R 230.00

EGGS BENEDICT

English Muffin | Cured Bacon | Baby Spinach | Poached
Eggs | Hollandaise

R 115.00

EGGS FLORENTINE

English Muffin | Wilted Swiss Chard | Feta |
Poached Eggs | Hollandaise

R 105.00

AVOCADO ON TOAST

Smashed Avocado | Feta | Poached Eggs

R 125.00

TURKISH EGGS

Yoghurt Flatbread | Chilli Butter | Poached Eggs |
Chimichurri | Labneh

R 135.00

OMELETTE

Choice of 3 Fillings
Mature Cheddar | Gable Mushrooms |
Diced Ham | Bacon | Spinach | Lyonnaise Onion |
Mixed Peppers | Avocado

R 130.00

BRIOCHE FRENCH TOAST

Vanilla Creamed Cheese | Peanut Butter | Cinnamon |
Maple Syrup

R 110.00

EGGS ON TOAST

Your Choice of Eggs | Sourdough/Ciabatta/Rye/Seeded
Health Loaf | Grilled Tomato

R 80.00

EXTRAS

Baked Beans | Feta | Swiss Chard | Cured Bacon

R 30.00

EXTRAS

Beef Sausage | Pork Sausage | Roasted Vine Tomatoes |
Avocado | Mature Cheddar | Mushrooms

R 40.00

EXTRAS

Smoked Salmon Trout | Saldanha Bay Oysters (2 each)

R 75.00

ENGLISH BREAKFAST

eggs | bacon | pork sausage | mushrooms | grilled tomato | baked beans | choice of toast

R 180.00

STARTERS

SALT & PEPPER SQUID

baby leaf salad | smoked paprika aioli | salsa verde

R 195.00

SPRINGBOK CARPACCIO (N)

salsa verde | hazelnut | Dijon catalan | forelle pear

R 215.00

LEEK & LENTIL VELOUTE (V)

coriander | sour cream | chives

R 115.00

COCONUT, GINGER & LEMONGRASS MUSSELS

coriander | angel chilli hair | roosterkoek

R 185.00

TUNA CEVICHE

scallion | avocado mousse | cured cucumber | soya sesame vinaigrette

R 275.00

STEAK TARTARE

beef rump | egg yolk | cornichon | Worcestershire gel | melba

R 185.00

SALDHANA BAY OYSTERS

Granny Smith relish | lumpfish caviar | MCC vinaigrette

R 175.00

ROASTED DUKKAH BRINJAL (VG) (N)

crispy chickpeas | butternut hummus | hazelnut | pomegranate

R 135.00

GINJA FISH CAKES

sweetcorn succotash | preserved lime aioli I chimichurri

R 165.00

SALADS

PEAR, WHIPPED FETA & MACADAMIA (V) (N)

cranberry | celery | seeded sour cream mustard dressing

R 160.00

CAESAR

cos lettuce | anchovy dressing | Parmesan | croutons | egg

From R 25.00

CIAO CIAO BURRATA

roasted butternut | wild rocket | pepitas | white balsamic |sourdough

R 245.00

WINTER MEZZE BOWL (V)

cumin lentils | pickled red onion | sweetcorn | celery | ruby cabbage
sumac | labneh | lemon EVOO | sesame flatbread

R 140.00

TO SHARE

LOCAL ARTISAN CHEESES (V)

harvest fruit | ciabatta | seasonal preserves

R 365.00

CHARCUTERIE

cured meats |cape fig mostarda | olive marmalade

R 325.00

SEAFOOD PLATTER FOR 2

grilled prawns | line fish | mussels | pan-roasted calamarII | coconut rice or hand-cut fries | oysters | sesame flatbread

From R 450.00

FIRE & SMOKE BOARD

rib-eye sosaties | buttermilk chicken | Wagyu frikkadels| smoked cheese griller | tomato smoor | hand-cut fries

R 460.00

FROM THE GRILL

CHALMAR BEEF RIBEYE 250g

hand-cut fries | choice of sauce

R 395.00

CHALMAR BEEF FILLET 250g

hand-cut fries | choice of sauce

R 425.00

KAROO LAMB CUTLETS

herbed tabbouleh | skordalia | braised onion | prune & oregano jus

R 400.00

PORK TOMAHAWK

grilled cabbage | apple slaw | polenta | rooibos jus

R 295.00

GRILLED HARISSA PRAWNS

citrus chevin risotto | corn ribs | herb aioli

R 415.00

GRILLED SALMON

crushed new potatoes | beurre blanc | buttered leek

R 465.00

MAINS

FISH & CHIPS

battered hake | caper remoulade | peas | hand-cut fries

R 265.00

BEEF RAGU

shin | pappardelle | parsley | Parmesan

R 195.00

GRILLED LINE FISH

roasted tomato & olive vierge | celeriac puree` | charred leeks

R 295.00

PAN-ROASTED CALAMARI

white bean whip | long stem broccolini | smoked paprika butter

R 265.00

SEAFOOD LINGUINE

calamari | West Coast Mussels | prawns | linefish |marinara

R 380.00

GINJA VADOUVAN CHICKEN

cumin roasted tomato & coconut | steamed basmati | cucumber & red onion | crisp poppadom

R 215.00

LEMON THYME CHICKEN GNOCCHI

roasted chicken thighs | oyster mushroom | Colby | parsley

R 295.00

BUTTERNUT RAVIOLI (V)

confit onion | Gruberg | Swiss chard

R 195.00

P O R TO B E L L I N I RA M E N ( VG )

soba noodles | scallions | pak choi

R 200.00

BURGER & BUNS

WAGYU BEEF

rocket | bacon | avocado | crispy onion

R 295.00

BLACK ANGUS BEEF

cheddar | pickles | monkeygland basting | tomato

R 250.00

CRISPY FISH CROQUETTE

pickled red onion | caper remoulade | wild rocket

R 225.00

PAN-FRIED CHICKEN

buttermilk chicken | cabbage slaw | herb ranch

R 190.00

CHEESE GRILLER HOTDOG

mustard aioli | pickled onion | crispy bacon

R 195.00

SIDES

POMMES FRITES (V) | (VG)

hand-cut organic potato chips | tomato sauce

R 60.00

CRUSHED NEW POTATOES (V)

winter herbs | lemon butter

R 60.00

GINJA SIDE SALAD (V)

cherry tomato | cucumber | Parmesan | toasted seeds | lemon EVOO

R 60.00

MASHED POTATO (V)

parsley | cultured butter

R 60.00

ROASTED ROOT VEG (V)

seasonal vegetables | hot honey

R 60.00

SAUCES

WILD MUSHROOM (V)

R 60.00

MONKEY GLAND (V)

R 60.00

THREE CHEESE (V)

R 60.00

CHIMICHURRI (V)

R 60.00

DIJION BEURRE BLANC (V)

R 60.00

CHILLI & GARLIC (V)

R 60.00

SWEET THINGS

BANOFFEE (V)

banana pudding | date caramel | coconut ice cream

R 135.00

CRÈME CARAMEL (V)

citrus | cranberry | glühwein gooseberries

R 125.00

ROOIBOS MALVA PUDDING (V)

creme fraiche | honeycomb | mascarpone ice cream

R 115.00

APPLE TARTE (V) (N)

salted caramel | vanilla gelato | sugar tuile

R 110.00

DARK CHOCOLATE TART (VG)

mango sorbet | macerated strawberries | mint

R 135.00