ULUMBAZA Wine Bar(n) @ Springfontein
Select from the menu.
MENU
Last verified or updated by the venue on 22nd Feb 2024.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Ukwabelana / Sharing
Chokka samosa
crispy heads, fennel salsa
R 95.00
Heirloom tomato tarte tatin
balsamic onion
R 110.00
Kleinriver Gruberg & Havarti
artisanal crackers, red pepper hummus, olives
R 190.00
Quail with walnuts & blackberries
verjuice dressing
R 165.00
Ekhaya elimyoli / Home sweet home
Pressed beef tongue
celeriac, sweet & sour mustard, herb oil
R 160.00
Lemon & thyme risotto
braised rabbit ragout with grana
R 155.00
Honeycomb tripe
red onion bhaji, masala aioli
R 74.00
Peri Peri chicken heart skewers
seed crumble, pumpkin fritters
R 78.00
Umthendeleko / Feast
Charred cauliflower
garden peas, pomegranate, baby corn, Pinotage caramel, hazelnut granola
R 175.00
Fish & chips
skinny fries, dill tartare, crispy caper & tempura bits
R 220.00
Honey glazed baby spatchcock
garden slaw, mebos chutney
R 178.00
Lamb & Aubergine flatbread
chimichurri & salsa
R 205.00
600g dry aged Tomahawk ribeye
field mushrooms, morogo
R 495.00
Pork belly
potato rosti, amazi mustard, toffee apple
R 198.00
E mnandi / Sweet
Milk stout
R 0.00
chocolate sponge
impepho (liquorice) ice cream, honeycomb
R 105.00
Choux bun
berry compote, vanilla creme pattiserie
R 98.00
Fresh pineapple shards
mint sugar, almond biscuit
R 80.00
MENU.
Last verified or updated by the venue on 17th Oct 2025.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Mains
Vegetable curry
served with basmati rice, papadam & Salsa
From R 190.00
Dry-aged sirloin steak
from grass fed-beef
From R 250.00
Beef tongue in creamy Springfontein Sémillon sauce
Beef tongue in creamy Springfontein Sémillon sauce
R 195.00
Mushroom & chive barlotto
with Foxenburg Assegai
From R 190.00
Beef Cheeks
in Springfontein jus
R 195.00
Cordon bleu w/Kleinriver Oak Smoked Stanford
R 275.00
Pasta of the day
From R 155.00
Rib Eye ca. 350g
served with green pepper sauce
R 340.00
Beef Fillet ca. 300g
served with green pepper sauce
R 360.00
Starters | Soups | Snacks
Chévre Soup
with Springfontein Semillon & Foxenburg chabris
From R 85.00
Gebraaide aartappels
with bacon & onions
R 65.00
Cheese platter
From R 95.00
Springfontein Salad
w/viniagrette
From R 70.00
Gestamp
with bacon & onions
R 65.00
Grilled, steamed, or sauted vegetables
R 65.00
Springfontein Risi-Bisi
with capers & peas
R 65.00
Bobotie Lente Roller
w/ either mince meat or veggies
R 95.00
Dessert
Panna Cotta
with Berries
R 85.00
Head Chef Rui's ''Puxa-Me Para Cima''
R 95.00
Ice cream of the Day
R 50.00
Moelleux au Chocolat
R 85.00
Order Details
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