On the Rocks Restaurant

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OLD MENU
Last verified or updated by the venue on 20th Mar 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
STARTERS
WEST COAST OYSTER
From R 90.00
BEETROOT CURED SALMON
Pickled Onion | Lemon Crème Fraiche | Fennel Light & Garden Fresh
R 130.00
GRILLED HALLOUMI & CHORIZO
Hot Honey | Chorizo Crumb | Sundried Tomato | Leaves | Strawberry Sweet Heat & Crunch
R 115.00
VENISON CARPACCIO
Truffle Mayo | Hazelnut | Rocket | Parmesan Wild & Elegant
R 145.00
SALT AND PEPPER SQUID
Romesco | Olive & Almond Dressing Crisp & Bold
R 110.00
SALADS
SEARED TUNA SALAD
Cucumber | Avocado | Edamame | Pickles | Caviar | Ponzu | Aioli Fresh & Umami- Rich
R 165.00
CAESAR SALAD
Cos Wedge | Parmesan | Croutons | Anchovy | Egg Classic & Crisp
R 130.00
GREEK SALAD
Lettuce | Feta | Olives | Cucumber | Tomato | Balsamic Bright & Shareable
R 95.00
CAPRESE SALAD
Buffalo Mozzarella | Basil Leaves | Onion Pesto | Balsamic Vinegar | Parmesan Crouton Simple Yet Elegant Classic
R 125.00
MEZZE PLATE
Cauliflower | Hummus | Chickpeas | Sourdough | Dukka Wholesome & Vibrant
R 105.00
ADD
From R 35.00
SEA
GRILLED LINE FISH
Corn Salsa | Cauliflower Rice | Crispy Squid | Lemon Butter Catch of the Day
R 250.00
Dressed Sole
Crispy Capers | lemon butter | Chive potato

Simple & Refined
R 265.00
CRAFT BEER MUSSELS
Bacon | Leek Herb Salad | Touch of Cream Comfort with a Twist
R 125.00
TUNA LOIN
Nori and Sesame-Dusted Sweet Potato Fries | Broccoli | Pickled Ginger | Wasabi - Lime Aioli Refined Yet Vibrant
R 245.00
GRILLED SALMON
Herbed Quinoa | Mint Peas | Baby Marrow | Lemon Labneh Light & Wholesome
R 295.00
PLATTER | TRIO OF THE SEA
Crayfish Tail | Salmon | Squid | Barigoule | Chips Ocean Feast
R 520.00
PLATTER | 6 PRAWNS
Coconut Rice | Sweet Mango Atcha | Coriander Juicy & Shareable
R 270.00
LAND
PORK ESPETADA
Hand Cut Chips | Coleslaw Rustic and Bold
R 195.00
CHICKEN ARANCINI
Slow-cooked Napolitana | Basil Oil | Parmesan Comfort Meets Class
R 175.00
SPRINGBOK SHANK
Moroccan Couscous | Spiced Baby Carrots | Harissa Yoghurt | Pan Jus Delicate Taste of South Africa
R 255.00
RIBEYE STEAK
Rooibos - Red Wine Jus | Truffle Fries | Onion Rings Hearty & Indulgent
R 305.00
LAMB RUMP
Fondant Potato | Green Beans | Olive, Mint and Anchovy Salsa Verde | Tomato Jus Hearty Yet Refined
R 350.00
VEGETARIAN GRILLED BUTTERNUT "STEAK"
Mushrooms | Chimichurri | Pickled Red Onion Salad Satisfying and Wholesome
R 160.00
DESSERTS
CRÈME BRULEE
Spun Sugar Local Twist on a Classic
R 75.00
SALTED CARAMEL FONDANT
Warm Molten Chocolate Cake | Salted Caramel | Vanilla Ice Cream

Rich Sweet Salty Twist
R 90.00
BAKED CHEESECAKE
Smooth and Timeless
R 75.00
CHEESE PLATE
Sourdough | Pesto | Preserve | Nuts

Elegant and Shareable
R 220.00
STARTERS
STARTERS
On the Rocks Restaurant
Last verified or updated by the venue on 20th Mar 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
STARTERS
West Coast 3 Oysters
Served with ice and lemon
R 110.00
West Coast 3 Oysters
Served with chili & pineapple salsa
R 120.00
West Coast 6 Oysters
Served with ice and lemon
R 210.00
West Coast 6 Oysters
Served with chili & pineapple salsa
R 235.00
Beetroot Cured Salmon
Pickled onion | Lemon crème fraiche | Fennel Light & garden fresh
R 145.00
Grilled Halloumi & Chorizo
Hot honey | Chorizo crumb | Sundried tomato | Leaves | Strawberry Sweet heat & crunch
R 115.00
Venison Carpaccio
Truffle mayo | Hazelnut | Rocket | Parmesan Wild & elegant
R 150.00
Salt and Pepper Squid
Romesco | Olive & almond dressing Crisp & bold
R 115.00
SALADS
Seared Tuna Salad
Cucumber | Avocado | Edamame | Pickles | Caviar | Ponzu | Aioli

Fresh & Umami-Rich
R 195.00
Caesar Salad
Cos wedge | Parmesan | Croutons | Anchovy | Egg

Classic & Crisp
R 130.00
Greek Salad
Lettuce | Feta | Olives | Cucumber | Tomato | Balsamic

Bright & Shareable
R 95.00
Caprese Salad
Buffalo Mozzarella | Basil leaves | Onion pesto | Balsamic vinegar | Parmesan crouton

Simple yet elegant Classic
R 135.00
Mezze Plate
Cauliflower | Hummus | Chickpeas | Sourdough | Dukka

Wholesome & Vibrant

- Add Chicken R45

- Add Bacon R45
R 105.00
SEA
Grilled Linefish
Corn salsa | Cauliflower rice | Crispy squid | Lemon butter

Catch of the Day
R 250.00
Dressed Sole
Crispy capers | Lemon butter | Chive potato

Simple & Refined
R 275.00
Craft Beer Mussels
Bacon | Leek herb salad | Touch of cream

Comfort with a twist
R 125.00
Tuna Loin
Nori and sesame-dusted sweet potato fries | Broccoli | Pickled ginger | Wasabi - lime aioli

Refined yet vibrant
R 285.00
Grilled Salmon
Herbed quinoa | Mint peas | Baby marrow | Lemon labneh

Light & Wholesome
R 295.00
Platter | Trio of the Sea
Crayfish tail | Salmon | Squid | Barigoule | Chips

Ocean Feast
R 565.00
Platter | 6 Prawns
Coconut rice | Sweet mango atcha | Coriander

Juicy & Shareable
R 295.00
LAND
Pork Espetada
Hand Cut chips | Coleslaw

Rustic and Bold
R 195.00
Chicken Arancini
Slow-cooked napolitana | Basil oil | Parmesan

Comfort meets class
R 175.00
Springbok Shank
Moroccan couscous | Spiced baby carrots | Harissa yoghurt | Pan jus

Delicate taste of South Africa
R 255.00
Ribeye Steak
Rooibos - Red wine jus | Truffle fries | Onion rings

Hearty & Indulgent
R 305.00
Lamb Rump
Fondant potato | Green Beans | Olive, mint and anchovy salsa verde | Tomato jus

Hearty yet refined
R 350.00
Vegetarian Grilled Butternut "Steak"
Mushrooms | Chimichurri | Pickled red onion salad

Satisfying and wholesome
R 160.00
DESSERTS
Crème Brulee
Spun sugar

Local twist on a classic
R 85.00
Salted Caramel Fondant
Warm molten chocolate cake | Salted caramel | Vanilla ice cream

Rich sweet salty twist
R 90.00
Baked Cheesecake
Smooth and timeless
R 95.00
Cheese Plate
Sourdough | Pesto | Preserve | Nuts

Elegant and shareable
R 220.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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