Forking Good menu | Dineplan

Forking Good

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MENU

Last verified or updated by the venue on 20th Aug 2025.

--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---

BREAKFAST - HEARTY PLATES

Rise & Dine

Back bacon, sausage (beef, chicken, pork), egg, sourdough.

Breakfast Forkcast

Back bacon, sausage (beef, chicken, pork), eggs, garlic mushrooms, hashbrowns, slow roasted tomatoes, sourdough.

Short Rib Hash

Slow braised short rib, caramelized potato hash, fried eggs & chimichurri.

Chicken & Waffle

Maas fried chicken, golden waffles, whipped hot honey butter.

Chorizo Shakshuka

Chunky chorizo & rich tomato sauce served with poached eggs & flat bread.

Traditional Shakshuka

Rich tomato sauce served with poached eggs & flat bread.

Forking Good Chicken Livers

Chicken livers, rich chunky tomato sauce, eggs, flat bread.

BREAKFAST BLISS

Sweet Tooth

Sweet French toast, berry & lime compote, vanilla rooibos labneh.

Paris Style Crepe

Fluffy crepe, Nutella, berries.

Pancake Stack

Fluffy pancakes, maple syrup, berry compote & whipped crème chantilly.

Waffles Stack

Waffles layered with berry compote, chocolate sauce, chocolate soil & crème chantilly.

TOPPED & TOASTED

Avocado on Toast

Avocado, poached eggs, rocket, toasted sesame seeds.

Tofu Scramble on Toast

Scrambled tofu, turmeric, sweet Indonesian sauce, toasted sesame seeds.

Smoked Salmon on Toast

Slithers of smoked salmon, rocket, labneh, caper berries & red onion pickle.

Steak & Egg Toast

150g Sirloin steak, eggs, American mustard.

Halloumi & Toast

Crispy halloumi fries, scrambled eggs, grilled tomatoes & harissa yoghurt.

LIGHTER BITES

Granola Parfait

Homemade granola, Greek yogurt, honey, berries.

Chia Pudding Pot

Layers of mango, coconut chia & topped, honey turmeric whip.

STARTERS

Grilled Zucchini & Feta Rolls

Thin zucchini slices stuffed with feta, basil and pine nuts.

Spiced Roasted Chickpeas & Hummus

Crispy chickpeas served over silky hummus with pita chips.

Charred Cauli

Roasted cauliflower with smoky red pepper sauce & almond crumbs.

Charred Octopus & Chorizo

Grilled octopus, crisp chorizo, gremolata yoghurt sauce & tomato salsa.

Chili Garlic Prawn Skillet

Sizzling garlic prawns tossed in butter, chili flakes and white wine, served with warm bread.

Sticky BBQ Wings

Charcoal fired wings with Asian BBQ sauce & sriracha mayo.

Chicken & Pork Yakatori

Sticky BBQ, thick bacon & chicken skewers with cucumber & ginger salad.

Pork Burnt Ends

Smokey pork belly cubes, zesty labneh & salsa verde.

Lamb Ribs

Sweet & sticky lamb riblets, zesty ginger & mint dressing.

Arancini

Panko coated arancini served with rich tomato sauce & parmesan.

Rustic Fries

Truffle scented thick cut fries & mayo.

Dukkah'd Up Halloumi

Coated dukkah halloumi fried, drizzled with honey, roasted red pepper. yogurt dip.

SALADS

Add Ons:

Grilled chicken breast R40

Crisp chorizo R27

Bacon R29

Leaf Free Greek

Classic greek salad with mint, feta, calamata olives, cherry tomatoes, cucumber & pickled red onion.

Asian Red Slaw

Red cabbage, mint, ginger, sesame & crisp rice crackers.

Chopped Chicken Salad

Creamy chopped chicken, corn, avocado, tomato, charred cauliflower, smoked stanford in a creamy whipped feta & tahini dressing.

Caesar Salad

Cos lettuce, hard-boiled egg, garlic & herb croutons, anchovy dressing.

Steak Strip Salad

Soy & honey glazed steak strips, fresh aromatic greens, pickled cucumber & ginger.

Add Ons:

BURGERS & HANDHEALDS

The Big Fork

250g Peppered beef patty, crisp thick bacon, FG pickles, za`atar hummus, smoked stanford cheese, rustic fries & smoked beef jus dip.

Smashing Good

2x Smashed burgers, smoked cheddar, FG pickles, tomato & onion rings served with rustic fries.

Smashing Good Chicken

2x Smashed chicken burgers, smoked cheddar, FG pickles, tomato & Asian slaw served with rustic fries.

Forkin' Rib Witch

Slow braised short rib, mushroom cheddar sauce, FG pickles, tomato & lime relish, side of chimichurri & rustic fries on sourdough focaccia.

The Double Fungi

Portobello stuffed with truffle, mature cheddar & mushroom, FG pickles, red slaw, crisp onion ring & rustic fries.

Porky Diablo

Pulled pork, ginger & onion pickle, smokey jalapeno salsa, on sourdough focaccia.

Cheese Lava

Grilled steak strips, FG pickles, rocket laid in a pool of cheese lava, crisp onion rings & rustic fries.

HOT OF THE FORK

All grills served with medley of vegetables and Rustic fries and Za`atar Hummus

Rib eye on the bone 450g

Espatada Picana 500g

T-Bone steak 500g

Sirloin

Rump

Beef fillet 250g

Forkin' Ribs

FG Rubs

Spicy Latina sprinkle (Tajin spice mix)

Cocoa chili

Ras el hanout

Herb & honey dukkha & crisp onion

Dry chimichurri

Butter Rocher

Hot Honey chilli butter

Anchovy & Coffee butter

Olive Butter

Red wine butter

Garlic & Chive butter

Crisp roast onion butter

Sauces

Red wine jus

Cheese lava sauce

Chilli cheese lava sauce

Smokey jalapeno

Truffle mushroom sauce

Brandy black pepper sauce

Sriracha mayo

Spicy yoghurt asian bbq

Cucumber & ginger

Chimichurri (classic or hot)

CHICKEN

Chicken (Zest & Herb or Peri-Peri)

Medley of vegetables and rustic fries/ za`atar Hummus.

Chicken Schnitzel

Golden crumbed breast, lemon butter sauce or creamy mushroom sauce served with rustic fries and side salad.

Lemon Herb Chicken Supreme

Pan-seared breast, lemon garlic pan sauce, creamy mash and sauteed greens.

Sticky BBQ Chicken Thighs

Flame-grilled boneless thighs brushed in sticky BBQ glaze served with baby potato wedges and coleslaw.

PIZZA

Holy Smokes

Tomato smoor, sticky lamb rib, peppadew, feta & biltong sprinkle.

Mediterranean Lamb & Feta

Slow-cooked lamb, crumbled feta, roasted red peppers & fresh mint.

Forkin' Loaded

Ham, salami, mushrooms, onions, garlic.

Hot Pepperoni

Classic pepperoni with hot honey drizzle.

All About The Cheese

Mozzarella, gorgonzola, parmesan & fontini cheese with a white base sauce.

Chicken & Chorizo

Lemon & herb chicken pieces, crispy chorizo, feta, roasted peppers.

Simply Yum

Tomato smoor & mozzarella.

Flat White

FG white pizza sauce & mozzarella.

PASTA

Seafood Pappardelle

Medley of prawns, mussels, clams & line fish in a delicate white wine & dill sauce with pappardelle pasta.

Oxtail Gnocchi

Sweet potato gnocchi, rich deboned oxtail stew, gremolata dressing.

Green Goddess Tagliatelle

Chicken strips finished in a creamy parmesan, white wine sauce infused with basil pesto, chilli & peppadews.

Spinach & Feta Ravioli

Spinach & feta ravioli in rich tomato & basil sauce topped with brown butter & parmesan shavings.

Grilled Vegetable Rigatoni

Medley of grilled seasonal vegetables in a rich spinach & olive sauce with rigatoni pasta.

CHEF SPECIALITY

Chunky FG Soup

Black bean, chickpea & lentil in a light miso broth served with focaccia toast.

Surf & Turf

Char grilled sirloin steak topped with garlic butter grilled prawns & choice of sides.

Blackened Tuna Steak

Spice crusted tuna, roast baby potatoes, spicy corn puree & avocado salsa.

Seared Salmon

Seared salmon, pea risotto, buttered edamame beans, dill & white wine sauce.

Korean Fried Chicken

Crisp deboned chicken, dunked in Korean BBQ sauce, red slaw & sriracha mayo & FG Pickles.

BBQ Bourbon Pork Belly

Sticky bourbon glazed pork berry, chive & sweet potato puree, pickled red onion, charred corn & apple bourbon sauce.

Butter Chicken

Tender chicken cooked in a creamy aromatic curry sauce topped with onion pickle & flat bread.

Maafe Lamb Shank

Tender lamb shank cooked in Senegalese maafe peanut stew served with creamy polenta.

Feijoda

Black bean stew with pork shoulder, chorizo & beef served with rice and fresh orange.

Beef Short Rib

Slow braised beef short rib in rich red wine sauce, creamy mashed potatoes & grilled vegetables.

Chili Con Carne & Spuds

Spicy chilly corn carne served in a large buttered baked potato topped with smoked cheddar cheese.

YOUNG CHUMS

Little Forkin' Cheeseburger

Mini beef burger with melted cheddar, served with crinkle fries or sweet corn.

Tiny Tummy Chicken Nuggets

Crispy chicken nuggets with crinkle fries or sweet corn.

Mini Margherita Pizza

Wood-fired mini pizza with mozzarella and fresh tomato sauce.

Mac & Cheese Bites

Creamy mac & cheese, breaded and baked into crispy bites, served with a mild tomato sauce.

Baby Fork Ribs

300g BBQ pork ribs, slow-cooked and served with crinkle fries or sweetcorn.

Little Pasta Bowl

Choice of penne or spaghetti with mild tomato sauce, creamy cheese sauce, or butter & parmesan.

DESSERTS VESSELS

Tart Shells

Cannoli Shells

Biscuit Base Crumbs

Long Churros Sticks

Large Éclair With Craquelin

Fillings & Mousse

Chocolate, Berry, Pistachio, Coffee, Lemon Cremieux, Passion Fruit Cremieux.

Compotes & Sweet Sauces

Apple & Juniper, Coconut & Pineapple, Caramel Miso, Caramel Banana, Turkish Delight, Fresh Berries, Boba Flavors.

MINI DESSERT FORMS

De Limao

Lemon mousse filled with lemon & naartjie compote.

Tiramisu

Coffee bean shaped mascapone filled with coffee jelly & a biscuit base.

Trio Cube

Dark chocolate cube, blueberry cube & vanilla yoghurt cube.

MINI PUDDINGS

The perfect finish to any meal

Malva

Cape Brandy

Hot Lemon Poppy