Forking Good

Select from the menu.

OLD MENU
Last verified or updated by the venue on 21st Apr 2026.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
BREAKFAST - HEARTY PLATES
Rise & Dine
Back bacon, sausage (beef, chicken, pork), egg, sourdough.
R 65.00
Breakfast Forkcast
Back bacon, sausage (beef, chicken, pork), eggs, garlic mushrooms, hashbrowns, slow roasted tomatoes, sourdough.
R 120.00
Short Rib Hash
Slow braised short rib, caramelized potato hash, fried eggs & chimichurri.
R 140.00
Chorizo Glow Bowl
Chorizo, roasted sweet potatoes, peppers & onions, poached eggs, paprika hollandaise
R 125.00
Chorizo Shakshuka
Chunky chorizo & rich tomato sauce served with poached eggs & flat bread.
R 120.00
Traditional Shakshuka
Rich tomato sauce served with poached eggs & flat bread.
R 100.00
Omelette
Choice of 3: cheddar, mozzarella, bacon, ham, salami, onion, tomato, mushrooms, peppers, feta
R 90.00
BREAKFAST BLISS
Sweet Tooth
Sweet French toast, berry & lime compote, vanilla rooibos labneh.
R 70.00
Pancake Stack
Fluffy pancakes, maple syrup, berry compote & whipped crème chantilly.
R 70.00
BENEDICTS
Two perfectly poached eggs on toasted rooster brood and finished with rich hollandaise sauce.
Smoked salmon
R 140.00
Back bacon
R 95.00
Spinach
R 80.00
Lighter Bites
Avocado Smash Reloaded
Avo, cherry tomatoes, feta, poached eggs, micro herbs on rye
R 110.00
Protein Scramble
Scrambled eggs, baby spinach, mushrooms, roasted peppers on rye
R 95.00
Berry Good Bowl
Granola, Greek yoghurt, honey, berries
R 80.00
STARTERS
Grilled Zucchini & Feta Rolls
Thin zucchini slices stuffed with feta, basil and pine nuts.
R 70.00
Charred Cauli
Roasted cauliflower with smoky red pepper sauce & almond crumbs.
R 70.00
Charred Octopus & Chorizo
Grilled octopus, crisp chorizo, gremolata yoghurt sauce & tomato salsa.
R 145.00
Chili Garlic Prawn Skillet
Sizzling garlic prawns tossed in butter, chili flakes and white wine, served with warm bread.
R 160.00
Sticky BBQ Wings
Charcoal fired wings with Asian BBQ sauce & sriracha mayo.
R 98.00
Pork Burnt Ends
Smokey pork belly cubes, zesty labneh & salsa verde.
R 110.00
Lamb Ribs
Sweet & sticky lamb riblets, zesty ginger & mint dressing.
R 120.00
Liver & Spice
Chicken livers, onions, garlic, chilli in a rich tomato sauce served with toasted ciabatta
R 95.00
Snails
Creamy garlic, melted cheddar and finished with a sprinkle of smoked paprika served with toasted ciabatta
R 95.00
Dukkah'd Up Halloumi
Coated dukkah halloumi fried, drizzled with honey, roasted red pepper. yogurt dip.
R 98.00
SALADS
Add Ons:

Grilled chicken breast R40

Crisp chorizo R27

Bacon R29
Leaf Free Greek
Classic greek salad with mint, feta, calamata olives, cherry tomatoes, cucumber & pickled red onion.
R 95.00
Asian Red Slaw
Red cabbage, carrot, mint, ginger, sesame
R 80.00
Chopped Chicken Salad
Creamy chopped chicken, corn, avocado, tomato, charred cauliflower, smoked stanford in a creamy whipped feta & tahini dressing.
R 135.00
Caesar Salad
Cos lettuce, grilled chicken strips, bacon, boiled egg, garlic & herb croutons, anchovy dressing
R 160.00
Steak Strip Salad
Soy & honey glazed steak strips, fresh aromatic greens, pickled cucumber & ginger.
R 155.00
Add Ons:
From R 27.00
BURGERS & HANDHEALDS
The Big Fork
250g Peppered beef patty, crisp thick bacon, FG pickles, za`atar hummus, smoked stanford cheese, rustic fries & smoked beef jus dip.
R 195.00
Smashing Good
2x Smashed burgers, smoked cheddar, FG pickles, tomato & onion rings served with rustic fries.
R 120.00
Smashing Good Chicken
2x Smashed chicken burgers, smoked cheddar, FG pickles, tomato & Asian slaw served with rustic fries.
R 110.00
The Double Fungi
Portobello stuffed with truffle, mature cheddar & mushroom, FG pickles, red slaw, crisp onion ring & rustic fries.
R 150.00
Forkin' Rib Witch
Slow braised short rib, mushroom cheddar sauce, FG pickles, tomato & lime relish, side of chimichurri & rustic fries on sourdough focaccia.
R 220.00
Porky Diablo
Pulled pork, ginger & onion pickle, smokey jalapeno salsa, on sourdough focaccia.
R 170.00
HOT OF THE FORK
All grills served with medley of vegetables and Rustic fries and Za`atar Hummus
Rib eye on the bone 450g
R 340.00
Espatada Picana 500g
R 350.00
T-Bone steak 500g
R 249.00
Sirloin
From R 157.00
Rump
From R 157.00
Beef fillet 250g
R 260.00
Forkin' Ribs
From R 200.00
CHICKEN
Chicken (Zest & Herb or Peri-Peri)
Medley of vegetables and rustic fries/ za`atar Hummus.
R 145.00
Chicken Schnitzel
Golden crumbed breast, lemon butter sauce or creamy mushroom sauce served with rustic fries and side salad.
R 145.00
Lemon Herb Chicken Supreme
Pan-seared breast, lemon garlic pan sauce, creamy mash and sauteed greens.
R 130.00
PIZZA
Holy Smokes
Tomato smoor, sticky lamb rib, peppadew, feta & biltong sprinkle.
R 165.00
Mediterranean Lamb & Feta
Slow-cooked lamb, crumbled feta, roasted red peppers & fresh mint.
R 170.00
Forkin' Loaded
Ham, salami, mushrooms, onions, garlic.
R 165.00
Hot Pepperoni
Classic pepperoni with hot honey drizzle.
R 130.00
All About The Cheese
Mozzarella, gorgonzola, parmesan & fontini cheese with a white base sauce.
R 175.00
Chicken & Chorizo
Lemon & herb chicken pieces, crispy chorizo, feta, roasted peppers.
R 145.00
Simply Yum
Tomato smoor & mozzarella.
R 95.00
Flat White
FG white pizza sauce & mozzarella.
R 95.00
PASTA
Seafood Pappardelle
Medley of prawns, mussels, clams & line fish in a delicate white wine & dill sauce with pappardelle pasta.
R 280.00
Oxtail Gnocchi
Sweet potato gnocchi, rich deboned oxtail stew, gremolata dressing.
R 200.00
Green Goddess Tagliatelle
Chicken strips finished in a creamy parmesan, white wine sauce infused with basil pesto, chilli & peppadews.
R 150.00
Spinach & Feta Ravioli
Spinach & feta ravioli in rich tomato & basil sauce topped with brown butter & parmesan shavings.
R 130.00
Grilled Vegetable Rigatoni
Medley of grilled seasonal vegetables in a rich spinach & olive sauce with rigatoni pasta.
R 120.00
CHEF SPECIALITY
Surf & Turf
Grilled sirloin steak topped with garlic butter, chilli flakes & white wine grilled prawns
R 280.00
Blackened Tuna Steak
Spice crusted tuna, roast baby potatoes, spicy corn puree & avocado salsa.
R 320.00
Seared Salmon
Seared salmon, pea risotto, buttered edamame beans, dill & white wine sauce.
R 320.00
Korean Fried Chicken
Crisp deboned chicken, dunked in Korean BBQ sauce, red slaw & sriracha mayo & FG Pickles.
R 185.00
BBQ Bourbon Pork Belly
Sticky bourbon glazed pork berry, chive & sweet potato puree, pickled red onion, charred corn & apple bourbon sauce.
R 200.00
Butter Chicken
Tender chicken cooked in a creamy aromatic curry sauce topped with onion pickle & flat bread.
R 160.00
Maafe Lamb Shank
Tender lamb shank cooked in Senegalese maafe peanut stew served with creamy polenta.
R 325.00
Beef Short Rib
Slow braised beef short rib in rich red wine sauce, creamy mashed potatoes & grilled vegetables.
R 220.00
Chili Con Carne & Spuds
Spicy chilly corn carne served in a large buttered baked potato topped with smoked cheddar cheese.
R 150.00
DESSERTS
Volcano Cake
A decadent molten chocolate dessert that erupts with silky richness the moment you break into it, served with ice cream – dangerously good!
R 90.00
Homemade Chocolate Brownie
Slow-baked, and irresistibly moist — a classic brownie with a tender crumb and molten soul, served with ice cream.
R 90.00
Lemon Pie
A zesty twist on a classic — smooth baked lemon filling on a biscuit base, crowned with clouds of cream and a glazed lemon slice dipped in white chocolate.
R 90.00
Carrot & Caramel Malva
A South African favourite reimagined — spiced carrot malva soaked in caramel sauce, topped with custard.
R 80.00
Apple Crumble Pie
Tender baked apples with a buttery pastry crumble topping, served warm with cream
R 88.00
Salted Caramel Cheesecake
Light, creamy cheesecake infused with ribbons of salted caramel, finished with handcrafted peanut brittle shards for a sweet-salty sensation.
R 98.00
Custard Slice
Layers of flaky golden pastry stacked with custard, finished with a dust of icing sugar
R 70.00
YOUNG CHUMS
Little Forkin' Cheeseburger
Mini beef burger, melted cheddar and skinny fries
R 60.00
Cheeky Chicken Strips
Crispy chicken tenders with skinny fries and a cheese sauce
R 60.00
Mini Pizza
Wood-fired mini pizza with mozzarella, ham, mushroom
R 60.00
Baby Fork Ribs
150g BBQ pork ribs and skinny fries
R 60.00
Little Pasta Bowl
Penne pasta with mild tomato sauce or creamy cheese sauce
R 65.00
MENU
Last verified or updated by the venue on 21st Apr 2026.
This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions.
Hearty Plates
Rise and Dine
Streaky bacon, sausage (beef, chicken, pork) egg, tomato, sourdough.
R 65.00
Breakfast Forkcast
Streaky bacon, sausage (beef, chicken, pork) eggs, mushrooms, hashbrowns, tomato, sourdough.
R 120.00
Chorizo Shakshuka
Chunky chorizo, rich tomato sauce, basil, poached eggs, flat bread.
R 120.00
Traditional Shakshuka
Rich tomato sauce, basil, poached eggs, flat bread.
R 100.00
Omelette
Choice of 3 fillings: cheddar, mozzarella, bacon, ham, salami, onions, tomato, mushrooms, peppers, feta.
R 90.00
Chorizo Glow Bowl
Chorizo, roasted sweet potatoes, sauteed peppers and onions with poached eggs and smokey paprika hollandaise.
R 125.00
Short Rib Hash
Slow braised short rib, caramelized potato hash, eggs, chimichurri.
R 140.00
Lighter Bites
Avocado Smash Reloaded
Avocado, cherry tomatoes, feta crumble, poached eggs and micro herbs on rye.
R 110.00
Protein Scramble
Scrambled eggs, baby spinach, mushrooms, roasted peppers on rye.
R 95.00
Berry Good Bowl
Homemade granola, Greek yoghurt, honey, berries.
R 80.00
Breakfast Bliss
Sweet Tooth
Sweet French toast, berry & lime compote, vanilla rooibos labneh.
R 70.00
Pan Cake Stack
Fluy pancakes, maple syrup, berry compote, whipped crème Chantilly.
R 70.00
Benedicts
Two perfectly poached eggs on an English Mun and finished with rich hollandaise sauce.
Bacon
R 95.00
Ham
R 95.00
Spinach
R 80.00
Smoked Salmon
R 140.00
Salads
Leaf Free Greek
Classic Greek salad with mint, feta, calamata olives, cherry tomatoes, cucumber & pickled red onion.
R 95.00
Asian Red Slaw
Red cabbage, carrot, mint, ginger, sesame.
R 80.00
Chopped Chicken Salad
Creamy chopped chicken, corn, avocado, tomato, charred cauliflower, smoked Stanford in a creamy whipped feta & tahini dressing.
R 135.00
Caesar Salad
Cos lettuce, grilled chicken strips, bacon, boiled egg, garlic & herb croutons, anchovy dressing.
R 160.00
Steak strip Salad
Soy & honey glazed steak strips, fresh aromatic greens, pickled cucumber & ginger.
R 155.00
Starters
Grilled Zucchini & Feta Rolls
Thin zucchini slices stuffed with feta, basil and pine nuts.
R 70.00
Charred Cauli
Roasted cauliflower with smoky red pepper sauce & almond crumbs.
R 70.00
Charred Octopus & Chorizo
Grilled octopus, crisp chorizo, gremolata yoghurt & tomato salsa.
R 145.00
Chilli Garlic Prawn
Sizzling garlic prawns tossed in butter, chilli flakes & white wine.
R 160.00
Sticky BBQ Wings
Grilled wings with Asian BBQ sauce & sriracha mayo.
R 98.00
Pork Burnt Ends
Smokey pork belly cubes, zesty labneh & salsa Verde.
R 110.00
Lamb Ribs
250G sweet & sticky lamb riblets with a zesty ginger & mint dressing.
R 120.00
Dukkah’d Up Halloumi
Coated Dukkah halloumi fried, drizzled with honey, roasted red pepper yogurt dip.
R 98.00
Snails
Creamy garlic, melted cheddar and finished with a sprinkle of smoked paprika served with toasted ciabatta.
R 95.00
Liver and Spice
Chicken livers, onions, garlic, chilli in a rich tomato sauce served with toasted ciabatta.
R 95.00
Burgers
All burgers served with rustic fries.
The Big Fork
250g Beef patty, smoked Stanford cheese, crisp bacon, FG pickles, crisp onion ring & smoked beef jus dip.
R 180.00
Garlic Parm Crunch
Crispy chicken breast, tossed in a creamy garlic parmesan sauce, lettuce, tomato, FG pickles and garlic mayo.
R 150.00
Smashing Good
2 x smashed burgers, smoked cheddar, FG pickles, tomato & onion rings.
R 130.00
Smashing Good Chicken
2 x smashed chicken burgers, smoked cheddar, FG pickles & Asian slaw.
R 130.00
The Double Fungi
Portobello stued with true, mature cheddar & mushroom, FG pickles, Asian slaw, crisp onion ring.
R 110.00
Forking Good Baos
Steamed buns packed with bold flavors, killer sauces and all the juicy bits.
Forkin’ Rib Which
Slow braised short rib pulled, FG pickles, tomato & lime relish.
R 130.00
Porky Diablo
Pulled pork BBQ glazed, red slaw.
R 130.00
Chicken Smash
Crispy chicken, chilli jam, red slaw.
R 110.00
Old-School Favorites
Bangers and Mash
Pork bangers, creamy mash and brown onion gravy.
R 98.00
Ox liver
Ox liver, bacon, onions, creamy mash & brown onion gravy.
R 98.00
Chilli Con Carne & spuds
Spicy chilli con carne served in a large baked potato topped with smoked cheddar cheese.
R 130.00
Seafood
Hake & Chips
Beer battered hake deep fried served with a tartar sauce and rustic fries.
R 170.00
Blackened Tuna Steak
Spice crusted tuna, roast baby potatoes, spicy corn puree & avocado salsa.
R 320.00
Seared Salmon
Seared salmon, pea risotto, buttered edamame beans, dill & white wine sauce.
R 320.00
Prawns
Grilled queen prawns served on savory rice. Your choice of zest & Herb or peri-peri.
R 260.00
Calamari
Golden fried calamari served with lemon-garlic aioli and rustic fries.
R 185.00
Seafood Platter
Grilled prawns, golden fried calamari, hake fillet, garlic mussels served with rustic fries.
R 395.00
Chicken
1⁄2 Chicken
Zest & herb or peri-peri, medley of vegetables & rustic fries.
R 160.00
Classic Chicken Schnitzel
Golden crumbed breast, true mushroom sauce, rustic fries and side salad.
R 155.00
Lemon Herb Chicken Supreme
Pan-seared breast, lemon garlic sauce, creamy mash and sauteed greens.
R 155.00
Korean Fried Chicken
Deboned chicken, dunked in Korean BBQ Sauce, red slaw & sriracha mayo.
R 185.00
Butter Chicken
Tender chicken cooked in a creamy tomato aromatic curry sauce topped with onion pickle.
R 160.00
Hot off the Fork
A Forking Good steak – basted, juicy, and flame grilled just right. Served with a medley of veggies and rustic fries.
Rump (300g)
200g I R160
R 210.00
Sirloin (300g)
200g I R160
R 210.00
Fillet (250g)
R 245.00
T – Bone (500g)
R 265.00
Prime Rib Bone on (450g)
R 275.00
Espatada Picana (500g)
R 315.00
Forkin’ ribs (1kg)
600g I R 250
R 380.00
Butter Rocher
Anchovy & coffee butter

Biltong bone marrow

Garlic & chive butter
R 20.00
Sauces
Red wine jus

Cheese lava

True mushroom

Brandy black pepper
R 30.00
Chef Specialty
Surf & Turf
Grilled sirloin steak topped with garlic butter grilled prawns & rustic fries.
R 280.00
BBQ Bourbon Pork Belly
350G sticky bourbon glazed pork belly, chive & sweet potato puree, pickled red onion, charred corn & apple bourbon sauce.
R 240.00
Maafe Lamb Shank
Tender lamb shank cooked in Senegalese peanut stew served with creamy polenta.
R 280.00
Beef Short Rib
Slow braised beef short rib in rich red wine sauce, creamy mashed potatoes & grilled vegetables.
R 220.00
Lamb It Up
Tender lamb chops served with creamy orzo and topped with chimichurri.
R 230.00
Pizza
Garlic Focaccia
Olive oil, garlic, origanum.
R 50.00
Garlic cheese Focaccia
Olive oil, garlic, mozzarella, cheddar, feta, blue cheese.
R 95.00
Flat White
FG white pizza sauce & mozzarella.
R 80.00
Veg Out
Mushrooms, onions, peppers, sundried tomato, spinach, artichokes.
R 140.00
The Quartet
Ham, mushrooms, artichokes, olives.
R 140.00
Forkin’ Loaded
Bacon, ham, salami, mushrooms, onions, garlic.
R 160.00
Hot Pepperoni
Classic pepperoni with hot honey drizzle.
R 130.00
Spice me Up
Minced beef, onions, green peppers, chilli, fresh coriander.
R 145.00
Rustic Rooster
Garlic butter base, marinated chicken, mushrooms, spinach, feta.
R 145.00
Meat Feast
Bacon, chorizo, pulled beef.
R 150.00
Sicily
Anchovies, onions, capers, olives.
R 140.00
Pasta
Bolognese Spaghetti
Forking Good Signature minced beef, Napoletana and herbs.
R 110.00
Aglio e olio Supreme
Simplicity at its best. Rigatoni with olive oil, garlic, chilli, grilled chicken, olives, roasted pepper, aubergine.
R 150.00
Seafood Pappardelle
Medley of Prawns, fresh mussels, clams & calamari in a delicate white wine & dill sauce.
R 280.00
Carnivores Gnocchi
Potato gnocchi in a rich tomato and red wine ragu, tender beef and fresh basil.
R 160.00
Green Goddess Tagliatelle
Chicken strips, creamy parmesan sauce, white wine, basil pesto, chilli, peppadews.
R 150.00
Spinach & Feta Ravioli
Spinach & feta ravioli, tomato & basil sauce topped with brown butter & parmesan shavings.
R 130.00
Grilled Vegetable Rigatoni
Medley of grilled seasonal vegetables in a rich spinach & olive sauce.
R 120.00
Forking Platters
(Serves 4 -6)
Snack Attack Platter
Wings, crispy chicken tenders, juicy meatballs, onion rings and chips.
R 595.00
Meaty Feast
Our ultimate combo: pork ribs, wings, steak strips, boerie bites, onion rings and chips.
R 895.00
Chicken Lovers Platter
Wings, chicken tenders, chicken skewers, onion rings and chips.
R 595.00
Young Chums
Little Forkin’ Cheeseburger
Mini beef burger, melted cheddar and skinny fries.
R 60.00
Cheeky Chicken Strips
Crispy chicken tenders with skinny fries and a cheese sauce.
R 60.00
Mini Pizza
Wood fired mini pizza with mozzarella, ham & mushroom or ham & pineapple.
R 60.00
Baby Fork Ribs
150g BBQ pork ribs and skinny fries.
R 60.00
Little Pasta Bowl
Penne pasta with mild tomato sauce or creamy cheese sauce.
R 60.00
Desserts
Volcano Cake
A decadent molten chocolate dessert that erupts with silky richness the moment you break into it, served with ice cream – dangerously good!
R 90.00
Homemade Chocolate Brownie
Slow-baked, and irresistibly moist - a classic brownie with a tender crumb and molten soul, served with ice cream.
R 90.00
Lemon Pie
A zesty twist on a classic - smooth baked lemon filling on a biscuit base, crowned with clouds of cream and a glazed lemon slice dipped in white chocolate.
R 70.00
Carrot & Caramel Malva
A South African favourite reimagined - spiced carrot malva soaked in caramel sauce, topped with custard.
R 80.00
Apple Crumble Pie
Tender baked apples with a buttery pastry crumble topping, served warm with cream.
R 88.00
Salted Caramel Cheesecake
Light, creamy cheesecake infused with ribbons of salted caramel, finished with handcrafted peanut brittle shards for a sweet-salty sensation.
R 98.00
Custard Slice
Layers of flaky golden pastry stacked with custard, finished with a dust of icing sugar.
R 70.00
Order Details
Qty Item Price
Subtotal R 0.00
Total
R 0.00

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