Helena's Restaurant
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DINNER & SUNDAY LUNCH MENU
Last verified or updated by the venue on 1st Nov 2024.
--- This menu is a sample menu designed to showcase what the restaurant offers & it may differ from the exact menu available. Kindly contact the restaurant if you have any questions. ---
TO START SUMMER
Fresh watermelon & cucumber salad, pine nuts
Feta, basil, baby leaves, Banhoek chili oil lemon & herb dressing
R 145.00
Duck liver pâté, Chenin Blanc jelly
Pistachio nuts, homemade black olive jam, toasted brioche
R 135.00
Springbuck carpaccio, wild rocket, red onion salad
Parmesan shavings, balsamic reduction
R 145.00
Baardskeerdersbos smoked trout salad
Baby green peas, red onion, cucumber, crème fraiche, toasted baguette
R 145.00
Creamy smoked tomato gnocchi
Fresh basil, burrata, kidney beans
R 145.00
MAIN COURSES
Risotto with fresh wild mushrooms from the Hemel-en-Aarde Valley
Shimeji, shiitake, king oyster mushrooms, Grana Padano, white truffle oil
R 235.00
Seafood bisque & lightly toasted ciabatta
Line fish, prawns, light curry, ginger, lemongrass, coconut cream
R 265.00
Line fish of the day, garlic prawns, prawn aioli
Rooibos smoked mashed potatoes, grilled aubergine, cherry tomatoes, roasted cauliflower
R 295.00
Coriander crusted ostrich fan fillet, red wine jus
Creamy herbed polenta, pumpkin fritter, fine beans, date chutney
R 285.00
Duo of crispy duck breast, confit duck parcel
Orange infused sweet potato, tenderstem broccoli, pickled apple
R 295.00
Slow cooked beef short rib
Spinach, parmentier potatoes, creamy wild mushroom & brandy sauce
R 265.00
Grilled Chalmar beef fillet, peppercorn jus/béarnaise sauce
Parmentier potatoes, cinnamon pumpkin, buttered fine beans
R 325.00
Vegan aubergine tower
Grilled vegetables, spicy chickpeas, Napolitano sauce
R 235.00
Swartland rack of lamb, cumin and thyme jus
Chickpea and cauliflower tagine, sweet potato, baby carrots
R 325.00
DESSERT
Malva pudding, rooibos apricot compote, custard
Homemade vanilla pod ice cream
R 115.00
Vegan sago pudding, pineapple, mango
R 95.00
Chocolate trio
Chocolate sponge, white chocolate mousse, homemade chocolate ice cream
R 115.00
Coconut and passion fruit panna cotta
Meringue, homemade Pina colada ice cream
R 120.00
New York-style cheesecake
Berry compote, honeycomb, homemade vanilla ice cream
R 125.00
Chocolate mint baked Alaska
Strawberries, candied walnuts
R 120.00
Pavlova, passion fruit curd
Seasonal fruit, Chantilly cream
R 95.00
CHEESE PLATTER & DESSERT WINE
Selection of local cheeses, Chèvre & peppadew croquettes
Hummus, olives Home-made pickles, fresh fruit,
Home-made raisin whole-wheat bread, crackers
Home-made raisin whole-wheat bread, crackers
R 275.00
Allesverloren Port
R 95.00
Klein Constantia Vin de Constance
R 155.00
Order Details
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